Caesar Chicken Melt Recipe

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Caesar Chicken Melt
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Ingredients:

Directions:

  1. Spread 1 tablespoon of the Caesar dressing on 1 side of each slice of bread. Place spread side down.
  2. Place 1 slice of white Cheddar on each slice.
  3. Top cheese with freshly grilled chicken fillet.
  4. Sprinkle with the grated Parmesan cheese. Close sandwich.
  5. Melt 1 tablespoon butter in skillet or griddle over moderate heat. Cook sandwich, on both sides, until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 938.79 Kcal (3931 kJ)
Calories from fat 511.6 Kcal
% Daily Value*
Total Fat 56.84g 87%
Cholesterol 244.44mg 81%
Sodium 1871.82mg 78%
Potassium 820.5mg 17%
Total Carbs 37.48g 12%
Sugars 3.41g 14%
Dietary Fiber 1.57g 6%
Protein 71.51g 143%
Vitamin A 0.1mg 5%
Iron 3.5mg 19%
Calcium 514.3mg 51%
Amount Per 100 g
Calories 232.03 Kcal (971 kJ)
Calories from fat 126.44 Kcal
% Daily Value*
Total Fat 14.05g 87%
Cholesterol 60.41mg 81%
Sodium 462.63mg 78%
Potassium 202.79mg 17%
Total Carbs 9.26g 12%
Sugars 0.84g 14%
Dietary Fiber 0.39g 6%
Protein 17.67g 143%
Iron 0.9mg 19%
Calcium 127.1mg 51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.2
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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