Cabbage Muffins!! Recipe

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Cabbage Muffins!!
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Ingredients
10
Count
Nutrition
214
Calories
Total time
30
Minutes
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Ingredients:

  • 1 3/4 cups flour
  • 1 tsp salt
  • 2 eggs
  • 1 tbsp sugar
  • 3/4 cup milk

Directions:

  1. Combine flour, baking powder, salt, sugar, onion flakes and celery seed thoroughly.
  2. Add the grated cabbage and stir into the dry ingredients.
  3. Whisk the eggs, milk and melted butter together.
  4. Add to dry ingredients and stir quickly.
  5. Spoon into greased muffin pans and bake in preheated oven until done.
  6. Bake at 400 F for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 214.41 Kcal (898 kJ)
Calories from fat 99.48 Kcal
% Daily Value*
Total Fat 11.05g 17%
Cholesterol 42.85mg 14%
Sodium 702.33mg 29%
Potassium 239.27mg 5%
Total Carbs 25.09g 8%
Sugars 1.97g 8%
Dietary Fiber 2.95g 12%
Protein 4.48g 9%
Vitamin C 5.8mg 10%
Vitamin A 0.1mg 2%
Iron 1.8mg 10%
Calcium 155.9mg 16%
Amount Per 100 g
Calories 261.12 Kcal (1093 kJ)
Calories from fat 121.15 Kcal
% Daily Value*
Total Fat 13.46g 17%
Cholesterol 52.19mg 14%
Sodium 855.33mg 29%
Potassium 291.4mg 5%
Total Carbs 30.55g 8%
Sugars 2.4g 8%
Dietary Fiber 3.59g 12%
Protein 5.45g 9%
Vitamin C 7mg 10%
Vitamin A 0.1mg 2%
Iron 2.2mg 10%
Calcium 189.8mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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