Cabbage Muffins!! Recipe

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Ingredients:

Serving

1 3/4 cups flour
2 tsp celery seeds
1 tbsp baking powder
2 cups cabbage, grated
1 tsp salt
2 eggs
1 tbsp sugar
3/4 cup milk
2 tsp onion flakes
6 tbsp butter, melted

Directions:

Combine flour, baking powder, salt, sugar, onion flakes and celery seed thoroughly.
Add the grated cabbage and stir into the dry ingredients.
Whisk the eggs, milk and melted butter together.
Add to dry ingredients and stir quickly.
Spoon into greased muffin pans and bake in preheated oven until done.
Bake at 400 F for 20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	214.41 Kcal (898 kJ)
Calories from fat	99.48 Kcal
		% Daily Value*
Total Fat	11.05g	17%
Cholesterol	42.85mg	14%
Sodium	702.33mg	29%
Potassium	239.27mg	5%
Total Carbs	25.09g	8%
Sugars	1.97g	8%
Dietary Fiber	2.95g	12%
Protein	4.48g	9%
Vitamin C	5.8mg	10%
Vitamin A	0.1mg	2%
Iron	1.8mg	10%
Calcium	155.9mg	16%

Amount Per 100 g
Calories	261.12 Kcal (1093 kJ)
Calories from fat	121.15 Kcal
		% Daily Value*
Total Fat	13.46g	17%
Cholesterol	52.19mg	14%
Sodium	855.33mg	29%
Potassium	291.4mg	5%
Total Carbs	30.55g	8%
Sugars	2.4g	8%
Dietary Fiber	3.59g	12%
Protein	5.45g	9%
Vitamin C	7mg	10%
Vitamin A	0.1mg	2%
Iron	2.2mg	10%
Calcium	189.8mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.