Directions:
- Steep lemon slices in brandy for 8 hours or overnight. Strain the brandy. Dissolve the lump sugar in boiling water, cool and add to the brandy. Chill. Put block of ice in a punch bowl and pour the liquor over it. Decorate with orange and lemon slices. Serve in 4-ounce punch glasses.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 321.51 Kcal (1346 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.89mg | 0% | |
| Potassium | 32.36mg | 1% | |
| Total Carbs | 30.3g | 10% | |
| Sugars | 28.43g | 114% | |
| Dietary Fiber | 0.65g | 3% | |
| Protein | 0.22g | 0% | |
| Vitamin C | 11.5mg | 19% | |
| Iron | 0.2mg | 1% | |
| Calcium | 5.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 231.61 Kcal (970 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.36mg | 0% | |
| Potassium | 23.31mg | 1% | |
| Total Carbs | 21.83g | 10% | |
| Sugars | 20.48g | 114% | |
| Dietary Fiber | 0.47g | 3% | |
| Protein | 0.16g | 0% | |
| Vitamin C | 8.3mg | 19% | |
| Iron | 0.2mg | 1% | |
| Calcium | 4.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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