Bellylaps Recipe

Posted by
Rate It!
Bellylaps
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cream butter and sugar until light.
  2. Add molasses to mixture,beat well.
  3. Combine flour,soda and 1/8 teaspoon salt.
  4. Add to creamed mixture and blend well.
  5. Stir in black walnuts and coconut.
  6. Drop by rounded teaspoonfuls onto greased cookie sheets,2 apart.
  7. Bake in a 350 degree oven for 12 minutes.
  8. Let cool a few minutes before removing from your cookie sheets.
  9. Makes about 4 dozen cookies
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.6 Kcal (693 kJ)
Calories from fat 63.11 Kcal
% Daily Value*
Total Fat 7.01g 11%
Cholesterol 7.63mg 3%
Sodium 258.52mg 11%
Potassium 154.31mg 3%
Total Carbs 24.76g 8%
Sugars 15.02g 60%
Dietary Fiber 1.31g 5%
Protein 1.9g 4%
Vitamin C 0.1mg 0%
Iron 1.2mg 6%
Calcium 52.4mg 5%
Amount Per 100 g
Calories 422.33 Kcal (1768 kJ)
Calories from fat 160.96 Kcal
% Daily Value*
Total Fat 17.88g 11%
Cholesterol 19.47mg 3%
Sodium 659.31mg 11%
Potassium 393.55mg 3%
Total Carbs 63.14g 8%
Sugars 38.3g 60%
Dietary Fiber 3.35g 5%
Protein 4.85g 4%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 1%
Iron 2.9mg 6%
Calcium 133.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top