Bay Brownies Recipe

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Bay Brownies
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Ingredients:

Directions:

  1. Melt butter and chocolate squares in a heavy saucepan over low heat.
  2. Beat eggs and sugar at medium-high speed with an electric mixer 8 minutes. Gradually add chocolate mixture, beating at low speed until blended. Gradually add flour, beating until blended. Stir in chocolate morsels. Pour into a lightly greased 13- x 9-inch pan.
  3. Bake at 350° for 30 to 35 minutes. Cool on a wire rack. Cut into squares. Garnish, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 146.15 Kcal (612 kJ)
Calories from fat 89.86 Kcal
% Daily Value*
Total Fat 9.98g 15%
Cholesterol 35.2mg 12%
Sodium 9.97mg 0%
Potassium 51.18mg 1%
Total Carbs 14.04g 5%
Sugars 9.76g 39%
Dietary Fiber 1.37g 5%
Protein 1.89g 4%
Vitamin A 0.1mg 2%
Iron 0.6mg 3%
Calcium 13.9mg 1%
Amount Per 100 g
Calories 447.91 Kcal (1875 kJ)
Calories from fat 275.41 Kcal
% Daily Value*
Total Fat 30.6g 15%
Cholesterol 107.89mg 12%
Sodium 30.54mg 0%
Potassium 156.85mg 1%
Total Carbs 43.03g 5%
Sugars 29.92g 39%
Dietary Fiber 4.19g 5%
Protein 5.8g 4%
Vitamin A 0.2mg 2%
Iron 1.7mg 3%
Calcium 42.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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