Balsamic-dijon vinaigrette Recipe

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balsamic-dijon vinaigrette
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Ingredients:

  • 1/3 cup oliveoil

Directions:

  1. In a small bowl or jar, whisk or shake together the oil, vinegar, mustard, 1/2 tsp sale and 1/4 tsp pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 535.54 Kcal (2242 kJ)
Calories from fat 146.85 Kcal
% Daily Value*
Total Fat 16.32g 25%
Sodium 15.57mg 1%
Potassium 120.94mg 3%
Total Carbs 78.82g 26%
Sugars 9.47g 38%
Dietary Fiber 5g 20%
Protein 19.57g 39%
Vitamin C 7.9mg 13%
Vitamin A 0.5mg 17%
Iron 2.1mg 12%
Calcium 115.4mg 12%
Amount Per 100 g
Calories 3148.44 Kcal (13182 kJ)
Calories from fat 863.31 Kcal
% Daily Value*
Total Fat 95.92g 25%
Sodium 91.52mg 1%
Potassium 711mg 3%
Total Carbs 463.37g 26%
Sugars 55.7g 38%
Dietary Fiber 29.41g 20%
Protein 115.05g 39%
Vitamin C 46.5mg 13%
Vitamin A 3mg 17%
Iron 12.6mg 12%
Calcium 678.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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