Baked Beans Traditional Style Recipe

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Baked Beans Traditional Style
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Ingredients:

Directions:

  1. Mix well.
  2. Bake in a covered dish for 3 hours in a slow oven (300 degrees F).
  3. Uncover for the last hour.
  4. See the difference between canned ones and made at home for yourself!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 558.22 Kcal (2337 kJ)
Calories from fat 141.57 Kcal
% Daily Value*
Total Fat 15.73g 24%
Sodium 1785.87mg 74%
Potassium 1387.06mg 30%
Total Carbs 85.25g 28%
Sugars 24g 96%
Dietary Fiber 25.92g 104%
Protein 23.58g 47%
Vitamin C 7.2mg 12%
Iron 5.4mg 30%
Calcium 179.8mg 18%
Amount Per 100 g
Calories 270.44 Kcal (1132 kJ)
Calories from fat 68.59 Kcal
% Daily Value*
Total Fat 7.62g 24%
Sodium 865.2mg 74%
Potassium 671.99mg 30%
Total Carbs 41.3g 28%
Sugars 11.63g 96%
Dietary Fiber 12.56g 104%
Protein 11.42g 47%
Vitamin C 3.5mg 12%
Iron 2.6mg 30%
Calcium 87.1mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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