Baby Peas With Lemon-Pepper and Honey Recipe

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Baby Peas With Lemon-Pepper and Honey
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Ingredients:

  • 2 tsp honey
  • 1 tsp butter
  • 1/4 tsp salt

Directions:

  1. In medium saucepan or microwaveable dish, cook peas as directed on bag. Drain, return to saucepan.
  2. Add honey, butter, lemon-pepper seasoning and salt; toss to coat.
  3. Garnish with lemon peel, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.14 Kcal (298 kJ)
Calories from fat 5.77 Kcal
% Daily Value*
Total Fat 0.64g 1%
Cholesterol 1.79mg 1%
Sodium 181.09mg 8%
Potassium 117.06mg 2%
Total Carbs 12.5g 4%
Sugars 5.69g 23%
Dietary Fiber 3.78g 15%
Protein 3.83g 8%
Vitamin C 13.6mg 23%
Iron 1.5mg 8%
Calcium 17mg 2%
Amount Per 100 g
Calories 89.86 Kcal (376 kJ)
Calories from fat 7.28 Kcal
% Daily Value*
Total Fat 0.81g 1%
Cholesterol 2.27mg 1%
Sodium 228.77mg 8%
Potassium 147.89mg 2%
Total Carbs 15.79g 4%
Sugars 7.19g 23%
Dietary Fiber 4.77g 15%
Protein 4.84g 8%
Vitamin C 17.2mg 23%
Iron 1.9mg 8%
Calcium 21.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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