Avocado With Tahini Recipe

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Avocado With Tahini
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Ingredients:

Directions:

  1. Peel and mash Avocado thoroughly
  2. Crush Garlic with Salt into a paste.
  3. Blend together Garlic, crushed Chile Pepper, Lemon and Tahini.
  4. Mix with Avocado, add black pepper and adjust salt.
  5. Garnish with Cayenne, Paparika and/or Lemon wedges
  6. Serve w/ Crackers or toasted Pita Chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 126.12 Kcal (528 kJ)
Calories from fat 103.71 Kcal
% Daily Value*
Total Fat 11.52g 18%
Sodium 6.33mg 0%
Potassium 282.31mg 6%
Total Carbs 6.46g 2%
Sugars 0.54g 2%
Dietary Fiber 3.93g 16%
Protein 2.33g 5%
Vitamin C 5.6mg 9%
Iron 0.8mg 5%
Calcium 18mg 2%
Amount Per 100 g
Calories 215.36 Kcal (902 kJ)
Calories from fat 177.1 Kcal
% Daily Value*
Total Fat 19.68g 18%
Sodium 10.8mg 0%
Potassium 482.07mg 6%
Total Carbs 11.04g 2%
Sugars 0.91g 2%
Dietary Fiber 6.7g 16%
Protein 3.98g 5%
Vitamin C 9.5mg 9%
Iron 1.4mg 5%
Calcium 30.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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