Angels Corner Georgian Shrimp Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 cup. smooth peanut butter
2 tsp. peanut oil
1/2 tsp. curry powder
1 tsp. cumin seeds
1/4 tsp. red pepper flakes
1 tsp. fresh parsley, chopped
1/4 cup. dry roasted peanuts
dash of salt
1/4 tsp. tabasco
12 medium- sized shrimp, peeled, deveined , butterflied
3 green onions , cut into thin strips

Directions:

Make peanut butter glaze by combine the first 6 ingredients in a medium-sized bowl; stir until well-blended. Set aside.
In a skillet, brown the peanuts over medium heat; add the salt and Tabasco. Set aside.
Place the shrimp onto skewers so that they fit snugly. Grush the glaze onto the shrimp and broil for 1-2 minutes; turn over, and brush on more glaze. Grill until cooked through, daubing on more glaze, if desired. Serve garnished with the peanuts and green onions.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	455.46 Kcal (1907 kJ)
Calories from fat	351.18 Kcal
		% Daily Value*
Total Fat	39.02g	60%
Sodium	53.37mg	2%
Potassium	501.19mg	11%
Total Carbs	16g	5%
Sugars	6.29g	25%
Dietary Fiber	4.98g	20%
Protein	17.81g	36%
Vitamin C	2.1mg	4%
Iron	2.2mg	12%
Calcium	45mg	4%

Amount Per 100 g
Calories	529.57 Kcal (2217 kJ)
Calories from fat	408.33 Kcal
		% Daily Value*
Total Fat	45.37g	60%
Sodium	62.06mg	2%
Potassium	582.73mg	11%
Total Carbs	18.61g	5%
Sugars	7.32g	25%
Dietary Fiber	5.79g	20%
Protein	20.71g	36%
Vitamin C	2.5mg	4%
Iron	2.5mg	12%
Calcium	52.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.