Amazingly Easy Pie Crusts Recipe

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Amazingly Easy Pie Crusts
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Ingredients:

Directions:

  1. Cut the butter into cubes, and then toss the butter and lard into flour.
  2. Using your hands, crumble it up into a fine, pebbly, grainy sort of dough.
  3. Add water, enough to make soft dough.
  4. Form into a ball, and chill for about an hour.
  5. When chilled, knead it a couple of times on a floured surface.
  6. Roll it out, and proceed to fill with your choice of pie fillings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1324.17 Kcal (5544 kJ)
Calories from fat 886.21 Kcal
% Daily Value*
Total Fat 98.47g 151%
Cholesterol 170.7mg 57%
Sodium 9.11mg 0%
Potassium 147.37mg 3%
Total Carbs 95g 32%
Dietary Fiber 3.75g 15%
Protein 13.07g 26%
Vitamin A 0.6mg 19%
Iron 1.3mg 7%
Calcium 34.2mg 3%
Amount Per 100 g
Calories 526.51 Kcal (2204 kJ)
Calories from fat 352.37 Kcal
% Daily Value*
Total Fat 39.15g 151%
Cholesterol 67.87mg 57%
Sodium 3.62mg 0%
Potassium 58.6mg 3%
Total Carbs 37.77g 32%
Dietary Fiber 1.49g 15%
Protein 5.2g 26%
Vitamin A 0.2mg 19%
Iron 0.5mg 7%
Calcium 13.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.9
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • sugar free

Bad Points

  • High in Total Fat

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