Almond Nougatine Recipe

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Almond Nougatine
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Ingredients
2
Count
Nutrition
86
Calories
Total time
55
Minutes
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Ingredients:

  • 1/2 cup sugar

Directions:

  1. Brush a small baking sheet with vegetable oil and set aside.
  2. In a medium-size, heavy saucepan, cook the sugar over high heat until it turns a caramel color.
  3. Stir in the almonds and cook for 1 to 2 minutes longer.
  4. Pour out onto the prepared pan in a very thin layer and let harden; Cool.
  5. When completely set, scrape the nougatine onto a chopping board with a heavy spatula.
  6. Cut or chop into small bits.
  7. Store in an airtight container until ready to use.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 85.95 Kcal (360 kJ)
Calories from fat 38.04 Kcal
% Daily Value*
Total Fat 4.23g 7%
Sodium 1.72mg 0%
Potassium 52.76mg 1%
Total Carbs 11.52g 4%
Sugars 10.2g 41%
Dietary Fiber 0.8g 3%
Protein 1.67g 3%
Iron 0.2mg 1%
Calcium 18.9mg 2%
Amount Per 100 g
Calories 478.18 Kcal (2002 kJ)
Calories from fat 211.63 Kcal
% Daily Value*
Total Fat 23.51g 7%
Sodium 9.54mg 0%
Potassium 293.49mg 1%
Total Carbs 64.06g 4%
Sugars 56.74g 41%
Dietary Fiber 4.44g 3%
Protein 9.32g 3%
Iron 1.3mg 1%
Calcium 105.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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