Almond Meringue Kisses ( Kitchen Aid) Recipe

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Almond Meringue Kisses ( Kitchen Aid)
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Ingredients
4
Count
Nutrition
69
Calories
Total time
20
Minutes
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Ingredients:

  • 1 1/2 cups sugar

Directions:

  1. Place egg whites in mixer bowl. Attach bowl and wire whip to mixer. Gradually turn to speed 10 and whip about 2 minutes, or until soft peaks form.
  2. Reduce to Speed 4 and gradually add sugar, beating about 1 minute. Stop and scrape bowl. Add almond extract. Turn to Speed 10 and whip 1/1/2 minutes, or until very stiff. Fold in almonds with rubber spatula.
  3. Drop by tablespoonfuls onto greased and floured or parchment paper-covered baking sheets. Bakeat 325 for 15 minutes. Cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 68.96 Kcal (289 kJ)
Calories from fat 38.43 Kcal
% Daily Value*
Total Fat 4.27g 7%
Sodium 6.2mg 0%
Potassium 57.67mg 1%
Total Carbs 6.56g 2%
Sugars 5.33g 21%
Dietary Fiber 0.81g 3%
Protein 1.99g 4%
Iron 0.2mg 1%
Calcium 19.3mg 2%
Amount Per 100 g
Calories 427.31 Kcal (1789 kJ)
Calories from fat 238.09 Kcal
% Daily Value*
Total Fat 26.45g 7%
Sodium 38.39mg 0%
Potassium 357.33mg 1%
Total Carbs 40.64g 2%
Sugars 33.03g 21%
Dietary Fiber 4.99g 3%
Protein 12.36g 4%
Iron 1.5mg 1%
Calcium 119.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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