Bread whole grain Ingredients
Coarse Whole Wheat Flour, Water, High Fructose Corn Syrup, Yeast, Vital Wheat Gluten, Whole Grain Wheat Flakes. Contains 2% Or Less of The Following: Whole Grain Rye Flakes, Soybean Oil, Honey, Calcium Carbonate, Salt, Molasses, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Dough Conditioners (Contains One Or More of The Following: Mono and Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Azodicarbonamide), Calcium Propionate (Mold Inhibitor), Defatted Ground Flax, Enzymes, Soy Lecithin. Contains: Soy Wheat. Manufactured In A Facility That Uses Wheat, Milk, Eggs, Soy and Tree Nuts.