Calories in Joseph Campione Texas toast, 5 cheese

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Nutrition Facts Joseph Campione Texas toast, 5 cheese

Amount Per 1 pc
Calories 130 Kcal (544 kJ)
Calories from fat 40.5 Kcal
% Daily Value*
Total Fat 4.5g 7%
Saturated Fat 1g 5%
Sodium 250mg 10%
Total Carbs 17g 6%
Dietary Fiber 1g 4%
Protein 5g 10%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 80mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Ingredients And Nutrition Overview

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  • WeightWatchers Points: 2.8, PointsPlus: 3, SmartPoints: 4
    WeightWatchers Points are estimated by carbohydrates, fats, protein and fiber in product. They are not an affirmation of better quality or nutritional value of the product or its manufacturer. Only way to count for dieters. Less points are better.
    Read more at Weight watchers diet review
  • Salty! Has over 10% of the daily sodium max
    The average American consumes 5,000 mg of sodium daily — twice the recommended amount amount of 2400mg for healthy adults, this is 1 teaspoon of salt.
    For medical reasons many people should not exceed 1500mg of sodium.
    Surprisingly, you're responsible for only 15% of the sodium in your diet the bigger part - 75% of the sodium that you consume each day comes from processed foods, not home cooking or the salt shaker.
    Excess sodium intake increases the risk of high blood pressure, hypernatremia, hypertension, cardiovascular disease and other heart problems.
    Are these reasons enough to cut the sodium intake? No doubt!
  • Convert Salt tsps to Sodium mg easily
    Salt (NaCl) is not excactly sodium (Na).
    It is not right to use these terms as synonyms.
    The FDA recommended limit of sodium is 2,300 mg per day (or even less - about 1500 mg while one is on low sodium diets).
    This is much less than the weight of salt.
    (5,750 mg per day or 3,750 mg for low sodium diet) and not so convenient to calculate.
    Know how much sodium is in your salt - without a calculator:
    1/4 tsp salt = 600 mg sodium
    1/2 tsp salt = 1200 mg sodium
    3/4 tsp salt = 1800 mg sodium
    1 tsp salt = 2300 mg sodium
  • A good source of protein
    For many vegans and vegetarians, it's important to get enough protein.
    The product you've just scanned will provide you with 10% or more of your daily protein requirement.
    If you're a vegan having trouble meeting your protein needs, try nuts and beans.
    Sprinkling nuts onto any dish is a quick, easy and nutritious solution.
    Try adding beans in places you might not normally eat them.
    Add beans to pasta dishes, stir fries and even salads.
    While meat alternatives like Tofu do provide a quick and easy protein intake, they should not be your only source of protein.
    Eat proteins from a variety of sources for best results.
  • Learn about veggies and iron
    Veggies such as broccoli, bok choy, spinach, parsley and most leafy greens are naturally high in iron.
    However, compared to other high-iron foods, like red meat, fish and poultry, the iron in plant foods is not absorbed as easily by the body. What can you do to increase the absorption of iron from these plant foods?
    • Vitamin C increases the absorption - so try having a fresh tomato, lemon juice, or an orange together with your high iron food
    • Avoid drinking too much coffee - caffeine can decrease the absorption of iron
    • In addition to caffeine, the tannins found in tea can also reduce iron absorption
    • If you are a vegetarian, try having iron-fortified breakfast cereals, legumes, and eggs
    • Not a really good source of calcium!
      Cheese is a generally a good source of calcium (more than 10% daily value per serving) - but not this.
      If you are looking for calcium - swap for something with higher calcium content.
      By the way, you don't need high fat or calories to get high calcium.
      Many "lite" versions of cheese provide 30% of daily calcium needs.
      Choose cheeses that are a naturally good source of calcium.
      If you're worried about fat and calories, pre-sliced cheese, cheese sticks or cheese squares
      are a great way to make sure your portion is the right size.
      The FDA defines a serving of cheese as 1 ounce (30 grams).

    Allergens

    Gluten Allergy, Wheat Allergy, Soy Allergy, Milk Allergy, Lactose Allergy

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    Texas toast, 5 cheese Ingredients

    Bread: Flour (Wheat Flour, Malted Barley Flour, Potassium Bromate), Water, Yeast, Partially Hydrogenated Soybean and/or Cottonseed Oil, Salt, Sugar, Malt, Less Than 1/2% of Dough Conditioner (Monocalcium Phosphate, L/Cysteine). Spread: Margarine (Liquid Soybean Oil, Water, Partially Hydrogenated Soybean Oils and Virgin Olive Oil,), Water, Garlic, Mozzarella (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Smoked Provolone (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Romano (Pasteurized Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Sweet Cream, Buttermilk, Onion Powder, Salt, Vegetable Mono and Diglycerides, Butter (Cream, Salt, Coloring), Parsley, Coy Lecithin, Sodium Benzoate and Potassium Sorbate and Citric Acid as Preservatives, Natural and Artificial Flavors, Colored with Beta Carotene, Vitamin A (Palmitate) Added.

    % RDI of Main Nutrition Facts

    7%
    of RDI* (130 calories) 0 g
    • Cal: 6.5 %
    • Fat: 6.9 %
    • Carb: 5.7 %
    • Prot: 10 %
    • 0%
      25%
      75%
      RDI norm*

    Calories Breakdown

    • Carbs (51.1%)
    • Fat (33.8%)
    • Protein (15%)
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