Product pictures
Calories in Meijer English muffins sourdough
110Calories
| Amount Per 1 muffin, 57 g | |||
| Calories | 110 Kcal (461 kJ) | ||
| Calories from fat | 9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1g | 2% | |
|---|---|---|---|
| Sodium | 230mg | 10% | |
| Total Carbs | 22g | 7% | |
| Dietary Fiber | 1g | 4% | |
| Protein | 5g | 10% | |
| Vitamin C | 1.5mg | 3% | |
| Iron | 0.9mg | 5% | |
| Calcium | 40mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Ingredients And Nutrition Overview
Best
choice Good
choice Poor
choice Avoid
it!
choice Good
choice Poor
choice Avoid
it!
-
WeightWatchers Points: 2.1, PointsPlus: 3, SmartPoints: 3
WeightWatchers Points are estimated by carbohydrates, fats, protein and fiber in product. They are not an affirmation of better quality or nutritional value of the product or its manufacturer. Only way to count for dieters. Less points are better.
Read more at Weight watchers diet review -
Convert Salt tsps to Sodium mg easily
Salt (NaCl) is not excactly sodium (Na).
It is not right to use these terms as synonyms.
The FDA recommended limit of sodium is 2,300 mg per day (or even less - about 1500 mg while one is on low sodium diets).
This is much less than the weight of salt.
(5,750 mg per day or 3,750 mg for low sodium diet) and not so convenient to calculate.
Know how much sodium is in your salt - without a calculator:
1/4 tsp salt = 600 mg sodium
1/2 tsp salt = 1200 mg sodium
3/4 tsp salt = 1800 mg sodium
1 tsp salt = 2300 mg sodium -
A good source of protein
For many vegans and vegetarians, it's important to get enough protein.
The product you've just scanned will provide you with 10% or more of your daily protein requirement.
If you're a vegan having trouble meeting your protein needs, try nuts and beans.
Sprinkling nuts onto any dish is a quick, easy and nutritious solution.
Try adding beans in places you might not normally eat them.
Add beans to pasta dishes, stir fries and even salads.
While meat alternatives like Tofu do provide a quick and easy protein intake, they should not be your only source of protein.
Eat proteins from a variety of sources for best results.
Allergens
Gluten Allergy, Wheat Allergy, Lactose Allergy, Milk Allergy, Soy Allergy, Corn Allergy
English muffins sourdough Ingredients
Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Water, Cream Yeast, Contains 2% or Less of the Following: English Muffin Base (Wheat Gluten, Calcium Propionate, Diacetyl Tartaric Acid Esters of Mono- and Diglycerides [Datem], Citric Acid, Fumaric Acid, Salt, Malted Barley Flour, and Ascorbic Acid), Wheat Gluten, Dough Conditioners (Azodicarbonamide), Soybean Oil, Vinegar, Sour Flavoring (Citric Acid, Salt, and Calcium Citrate), Fumaric Acid, Cornmeal, and Potassium Sorbate (Preservative).
You Might Also Like
% RDI of Main Nutrition Facts
6%
of RDI* (110 calories) 57 g
-
Cal: 5.5 %
-
Fat: 1.5 %
-
Carb: 7.3 %
-
Prot: 10 %
-
0%25%75%RDI norm*
Calories Breakdown
- Carbs (75.2%)
- Fat (7.7%)
- Protein (17.1%)
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Add your comment