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Calories in Bakers of Paris Rolls soft

1296Calories
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Nutrition Facts Bakers of Paris Rolls soft

Amount Per 1 lb
Calories 1295.71 Kcal (5425 kJ)
Calories from fat 97.18 Kcal
% Daily Value*
Total Fat 10.8g 17%
Cholesterol 161.96mg 54%
Sodium 2159.52mg 90%
Total Carbs 248.35g 83%
Sugars 21.6g 86%
Protein 43.19g 86%
Iron 13mg 72%
Calcium 216mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Ingredients And Nutrition Overview

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it!
  • WeightWatchers Points: 26.8, PointsPlus: 34, SmartPoints: 38
    WeightWatchers Points are estimated by carbohydrates, fats, protein and fiber in product. They are not an affirmation of better quality or nutritional value of the product or its manufacturer. Only way to count for dieters. Less points are better.
    Read more at Weight watchers diet review
  • Convert Salt tsps to Sodium mg easily
    Salt (NaCl) is not excactly sodium (Na).
    It is not right to use these terms as synonyms.
    The FDA recommended limit of sodium is 2,300 mg per day (or even less - about 1500 mg while one is on low sodium diets).
    This is much less than the weight of salt.
    (5,750 mg per day or 3,750 mg for low sodium diet) and not so convenient to calculate.
    Know how much sodium is in your salt - without a calculator:
    1/4 tsp salt = 600 mg sodium
    1/2 tsp salt = 1200 mg sodium
    3/4 tsp salt = 1800 mg sodium
    1 tsp salt = 2300 mg sodium
  • Great! Contains less than 1.5 tsp of sugar.
    Great! Contains less than 1.5 tsp of sugar per serving!

Allergens

Gluten Allergy, Wheat Allergy, Milk Allergy, Eggs Allergy, Lactose Allergy

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Rolls soft Ingredients

Enriched, Unbleached Flour (Wheat Flour, Malted Barley Flour, Thiamin, Riboflavin, Iron), Water, Butter, Egg, Starter (Water, and Unbleached Flour), Sugar, Milk Powder, Salt and Yeast.
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% RDI of Main Nutrition Facts

65%
of RDI* (1296 calories) 453.5 g
  • Cal: 64.8 %
  • Fat: 16.6 %
  • Carb: 82.8 %
  • Prot: 86.4 %
  • 0%
    25%
    75%
    RDI norm*

Calories Breakdown

  • Carbs (78.5%)
  • Fat (7.8%)
  • Protein (13.6%)

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