Calories in Healthy Choice Panini smoked chicken

310Calories
How many calories should you eat?
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Nutrition Facts Healthy Choice Panini smoked chicken

Amount Per 1 package
Calories 310 Kcal (1298 kJ)
Calories from fat 40.5 Kcal
% Daily Value*
Total Fat 4.5g 7%
Saturated Fat 1.5g 8%
Cholesterol 10mg 3%
Sodium 580mg 24%
Potassium 480mg 10%
Total Carbs 42g 14%
Sugars 5g 20%
Dietary Fiber 5g 20%
Protein 25g 50%
Vitamin C 1.5mg 3%
Vitamin A 0.3mg 10%
Iron 2.3mg 13%
Calcium 300mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Ingredients And Nutrition Overview

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  • WeightWatchers Points: 5.8, PointsPlus: 8, SmartPoints: 8
    WeightWatchers Points are estimated by carbohydrates, fats, protein and fiber in product. They are not an affirmation of better quality or nutritional value of the product or its manufacturer. Only way to count for dieters. Less points are better.
    Read more at Weight watchers diet review
  • Salty! Has over 24% of the daily sodium max
    The average American consumes 5,000 mg of sodium daily — twice the recommended amount amount of 2400mg for healthy adults, this is 1 teaspoon of salt.
    For medical reasons many people should not exceed 1500mg of sodium.
    Surprisingly, you're responsible for only 15% of the sodium in your diet the bigger part - 75% of the sodium that you consume each day comes from processed foods, not home cooking or the salt shaker.
    Excess sodium intake increases the risk of high blood pressure, hypernatremia, hypertension, cardiovascular disease and other heart problems.
    Are these reasons enough to cut the sodium intake? No doubt!
  • Convert Salt tsps to Sodium mg easily
    Salt (NaCl) is not excactly sodium (Na).
    It is not right to use these terms as synonyms.
    The FDA recommended limit of sodium is 2,300 mg per day (or even less - about 1500 mg while one is on low sodium diets).
    This is much less than the weight of salt.
    (5,750 mg per day or 3,750 mg for low sodium diet) and not so convenient to calculate.
    Know how much sodium is in your salt - without a calculator:
    1/4 tsp salt = 600 mg sodium
    1/2 tsp salt = 1200 mg sodium
    3/4 tsp salt = 1800 mg sodium
    1 tsp salt = 2300 mg sodium
  • 2 tsp of sugars per serving
    This volume includes both naturally occurring from ingredients and specially added sugars.
    USDA tells us that last years each American consumed an average 130 pounds of caloric sweeteners per year!
    That works out to 30 tsp of sugars per day approximately 480 extra calories!
    Just to think: Eating just 200 more calories daily than your body requires for body functioning and exercise leads to a 20-pound weight gain in a year.
  • High in fiber! Great More than 20% of daily needs!
    Eat more fiber. You've heard it many times. But why it is so good for your health?
    Dietary fiber is best known for its ability to make our digestion going right.
    So want to prevent or relieve constipation - eat more fiber!
    There are also other great health benefits as well, such as lowering your risk of diabetes, heart disease and cancer, and helping to maintain a healthy weight by helping to feel you full longer.
    The best source of fiber are fruits, vegetables, whole grains and legumes and not processed foods with added fiber.
  • Interested in getting more protein?
    Protein is important, but some of the protein you find in this product isn't exactly natural.
    The protein comes from one of the following sources:
    • milk protein concentrate
    • whey protein isolate
    • soy protein isolate
    While it's fine to get some of your protein from supplemented items, keep in mind that they are not "natural" sources
    and that it's not ideal to get protein only from processed goods.
    If you're looking for more protein, try beans, quinoa, nuts, seeds, peas and spinach & leafy greens.
    Not only do they have protein, they're filled with other vitamins and minerals.
  • Learn about veggies and iron
    Veggies such as broccoli, bok choy, spinach, parsley and most leafy greens are naturally high in iron.
    However, compared to other high-iron foods, like red meat, fish and poultry, the iron in plant foods is not absorbed as easily by the body. What can you do to increase the absorption of iron from these plant foods?
    • Vitamin C increases the absorption - so try having a fresh tomato, lemon juice, or an orange together with your high iron food
    • Avoid drinking too much coffee - caffeine can decrease the absorption of iron
    • In addition to caffeine, the tannins found in tea can also reduce iron absorption
    • If you are a vegetarian, try having iron-fortified breakfast cereals, legumes, and eggs
    • Contains MSG-like ingredients
      People feeling reaction to MSG may also react adversely to MSG-like substances.
      Glutamates or chemically similar items are added to improve a product's taste.

      Here is a short list of common MSG-like substances:
      • Yeast extract
      • Autolyzed yeast
      • Hydrolyzed proteins
      • Textured proteins
      • Anything "enzyme modified"
    • Product contains sulfites
      Sulfites (sulphites) are inorganic salts that are used as antioxidant of food preservative or enhancer.
      They may appear on food labels in various forms, such as: sulfur dioxide, potassium bisulfite, potassium metabisulfite, sodium bisulfite, sodium metabisulfite or sodium sulfite
      Although sulphites do not cause a true allergic reaction, people with sensitivity to sulfites may experience similar reactions as those with food allergies.
      Those who have asthma are most at risk to sulphite sensitivity.
      BTW sulfites are included in the ten priority food allergens in Canada.

    Allergens

    Gluten Allergy, Wheat Allergy, Soy Allergy, Lactose Allergy, Milk Allergy, Corn Allergy, Sulfites Allergy, Sesame Allergy

    How to burn 310 calories

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    Panini smoked chicken Ingredients

    Sourdough Bread: Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Wheat Gluten, Contains 2% or Less of the Following: Sugar, Flavoring (Cultured Wheat Flour and Yeast), Soybean Oil, Yeast, Salt, Flavoring (Wheat Flour, Modified Food Starch, Natural Flavors), Enzymes, Cooked Hickory Smoked Grilled Chicken (Chicken White Meat, Water, Isolated Soy Protein, Modified Food Starch, Sodium Phosphates, Salt, Hickory Smoke Flavor), Pasteurized Processed Low Fat/Low Sodium American Style Cheese: Skim Milk Cheese (Skim Milk Cultures, Salt, Enzymes), Water, Sodium Caseinate, Whey, Nonfat Dry Milk, Dipotassium Phosphate, Enzymes, Brewers Yeast, Sorbic Acid (Preservative), Vegetable Color, Guar Gum, Natural Flavor, Vitamin A Palmitate, Low Fat Provolone Cheese: Pasteurized Part-Skim Milk, Cultures, Salt, Enzymes, Smoke Flavoring, Diced Tomatoes with Calcium Chloride, Water, Fire Roasted Onions, Fire Roasted Red Peppers, Less than 2% of: Brown Sugar, Tomato Paste, Chicken Flavor (Contains Chicken Broth, Maltodextrin, Turkey Broth, Rendered Chicken Fat, Salt, Yeast Extract, Cooked Chicken, Turkey Fat, Turkey Meat, Cottonseed Oil, Mushroom Powder, Flavor, Disodium Inosinate & Disodium Guanylate), Seasoning Blend: Maltodextrin, Dehydrated Garlic, Sun Dried Tomato Powder (Contains Sulfur Dioxide), Onion Powder, Dextrose, Dehydrated Parsley, Beef Flavor (Contains Beef Extract, Beef Stock, Salt, Lactic Acid, Flavor, Citric Acid), Jalapeno Pepper Powder, Grill Flavor (from Vegetable Oil), Modified Corn Starch, Corn Syrup Solids, Yeast Extract, Spice, Hickory and Mesquite Smoke Flavor, Modified Food Starch, Caramel Color, Salt, Soybean Oil, Cider Vinegar, BBQ Seasoning (Salt, Dehydrated Onion, Spices, Dehydrated Garlic, Polysorbate 80 and Natural Smoke Flavor), Sugarcane Molasses, Caramel Color, Chipotle Pepper Base (Red Chile Peppers, Chipotle Peppers, Salt and Flavoring [Natural Smoke Flavorings]).

    % RDI of Main Nutrition Facts

    16%
    of RDI* (310 calories) 0 g
    • Cal: 15.5 %
    • Fat: 6.9 %
    • Carb: 14 %
    • Prot: 50 %
    • 0%
      25%
      75%
      RDI norm*

    Calories Breakdown

    • Carbs (53.7%)
    • Fat (14.4%)
    • Protein (31.9%)
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