Calories in Wright Brand Smoked bacon

How many calories should you eat?

Nutrition Facts Wright Brand Smoked bacon

Amount Per 1 slice
Calories 45 Kcal (188 kJ)
Calories from fat 31.5 Kcal
% Daily Value*
Total Fat 3.5g 5%
Cholesterol 2mg 1%
Sodium 135mg 6%
Potassium 42.5mg 1%
Total Carbs 1.5g 1%
Sugars 1g 4%
Vitamin C 4.5mg 8%
Calcium 25mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Ingredients And Nutrition Overview

  • WeightWatchers Points: 1.2, PointsPlus: 1, SmartPoints: 1
    WeightWatchers Points are estimated by carbohydrates, fats, protein and fiber in product. They are not an affirmation of better quality or nutritional value of the product or its manufacturer. Only way to count for dieters. Less points are better.
    Read more at Weight watchers diet review
  • Contains nitrites/nitrates
    This product contains one or more of the following:- Sodium nitrite- Sodium nitrate- celery powderSodium nitrite and its closely related sodium nitrate are food preservatives used primarily in prepared meat and fish such as ham, bacon, hot dogs, corned beef (spam), luncheon meats, and smoked fish. They help the meat look nice and red instead of grayish. Unfortunately, when cooked or broken down in the stomach, nitrites form nitrosamines (also called N-Nitroso Compound), which can cause cancer in young children and pregnant women.
  • Will sodium erythorbate keep you safe?
    Sodium erythorbate is an additive chemically similar to ascorbic acid (Vitamin C). It is used in processed meats to prevent nitrosamines (cancerous agents that develop from nitrate preserved food) from forming. Any food preserved with nitrates is liable to develop nitrosamines, either from frying or during digestion. Sodium erythorbate is used interchangeably with ascorbic acid to prevent the formation of these cancer-causing chemicals.
  • "Natural" is an unregulated term!
    One in four new products launched in 2010 had a label claiming it was Natural. But did you know that there is no regulatory definition for a Natural foods? While there are strict standards for Organic labeling, it's pretty much a wild west when it comes to the use of the word Natural. Hence you can find chips made from all natural potatoes. Has anyone ever seen an artificial potato?

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Smoked bacon Ingredients

Cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

% RDI of Main Nutrition Facts

of RDI* (45 calories) 0 g
  • Cal: 2.3 %
  • Fat: 5.4 %
  • Carb: 0.5 %
  • Prot: 0 %
  • 0%
    RDI norm*

Calories Breakdown

  • Carbs (18.2%)
  • Fat (81.8%)
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