Calories in oven roasted garden vegetables
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Oven Roasted Garden Vegetables results
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University of Delaware oven roasted garden vegetables
Per 1/2 cup - Calories: 57 kcals
- Fat:3g
- Carbs:8g
- Protein:1g
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Birds Eye frozen vegetabls - oven roast vegetable mix - rosemary and garlic
Per 200 g - Calories: 200 kcals
- Fat:5g
- Carbs:29g
- Protein:5g
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Birds Eye steamfresh chef's favorites lightly sauced rotini vegetables with oven roasted garlic sauce
Per 1 cup - Calories: 250 kcals
- Fat:12g
- Carbs:0g
- Protein:37g
