Pancakes flip n' dip Ingredients
Pancakes: Water, Whole Wheat Flour, Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Oil (Soybean Oil, Palm Oil, Soy Lecithin, Beta Carotene, Natural Butter Flavor), Dextrose, Buttermilk, Whole Eggs, Soybean Oil, Baking Powder, Salt, Natural Flavor, Ground Cinnamon, Natural Cinnamon Oil. Cherry & Blueberry Filling: Water, Cherries, Blueberries, Brown Sugar, Cherry Juice Concentrate, Starch, Contains Less than 2% of Almond Extract. Tater Puffs: Potatoes, Vegetable Oil (Contains One or More of the Following: Canola, Corn, Cottonseed, Palm, Soybean, Sunflower), Dehydrated Potato, Salt, Disodium Dihydrogen, Pyrophosphate (to Promote Color Retention), Dextrose. Turkey Sausage Link: Poultry (Turkey, Mechanically Separated Turkey), Water, Soy Protein Concentrate, Contains 2% or Less of: BHA, BHT, Citric Acid, Corn Syrup, Dextrose, Natural Flavoring, Salt, Soy Lecithin, Spices, Sugar.