Calories in Diabetic Living Pan seared scallops with tomato olives and basil

643Calories
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Nutrition Facts Diabetic Living Pan seared scallops with tomato olives and basil

Amount Per 0.75 cup pasta, 4 scallops, 1/3 cup sauce
Calories 643 Kcal (2692 kJ)
Calories from fat 54 Kcal
% Daily Value*
Total Fat 6g 9%
Saturated Fat 1g 5%
Cholesterol 45mg 15%
Total Carbs 120g 40%
Sugars 50g 200%
Dietary Fiber 12g 48%
Protein 31g 62%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Ingredients And Nutrition Overview

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% RDI of Main Nutrition Facts

32%
of RDI* (643 calories) 177 g
  • Cal: 32.2 %
  • Fat: 9.2 %
  • Carb: 40 %
  • Prot: 62 %
  • 0%
    25%
    75%
    RDI norm*

Calories Breakdown

  • Carbs (72.9%)
  • Fat (8.2%)
  • Protein (18.8%)
Diabetic Living Pan seared scallops with tomato olives and basil Good and Bad Points
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