Muffin sandwiches meal size Ingredients
English Muffin: Wheat Flour (Enriched With Barley Malt, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour. Contains 2% or Less of Each of the Following: Yeast, Wheat Gluten, Soy Fiber, Salt, Cultured Wheat Flour, Soybean Oil, Sugar, Vinegar, Pork Patty: Pork, Water, Soy Protein Concentrate, Soy Protein Isolate. Contains 2% or Less of Salt, Spices, Sugar, Potassium Chloride and Caramel Color. Egg Patty: Egg Whites, Water, Modified Food Starch, Vegetable Oil (Corn Oil and or Soybean Oil), Natural Flavors, Guar Gum, Xanthan Gum, Color (Includes Beta Carotene). Pasteurized Process Reduced Fat Cheddar Style Cheese Food: Cultured Milk, Water, Skim Milk, Sodium Phosphates, Salt, Annatto Color, Enzymes, Vitamin A Palmitate.