Monster biscuit (sub. croissant) Ingredients
Buttermilk: Cultured Nonfat Milk, Contains less than 1% of: Modified Food Starch, Corn Starch, Tapioca Starch, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Salt, Sodium Citrate, Vitamin A
Palmitate, and Vitamin D3. Biscuit Mix : Enriched Bleached Flour (Wheat flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Contains less than 2%
of the following: Salt, Sugar, Monocalcium Phosphate, Sodium Aluminum Phosphate, Maltodextrin, Whey, Sodium Bicarbonate, Soy Lecithin. Biscuit Flour : Enriched bleached Flour (Wheat flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum
Phosphate). Margarine, Liquid (for basting tops of biscuits) : Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Pan Coating: Soybean Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (color) and Propellant.
Whole Eggs, Citric Acid, 0.15% water added as carrier for Citric Acid, Citric Acid added to preserve color.
Margarine, Liquid (for using on top of grill) : Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Margarine, Liquid (to keep eggs from sticking on the grill) : Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate.
american cheese: Cultured milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Artificial Color, Acetic Acid, Enzymes, Lecithin (soy).
bacon: Pork cured with Water, Salt, Sugar, Natural or Hickory Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.
Ham chunked and formed, Cured with Water, Contains 2% or less of Salt, Sugar, Sodium phosphate, Smoke Flavor, Sodium Erythorbate, Sodium Nitrite.
sausage patty: Pork, Salt, Spices, Sugar, Monosodium Glutamate.
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