Potassium in Broth, Stock and Bouillon

Food database and calorie counter

The favorite choice for the term "Broth, Stock and Bouillon" is 100 g soup, beef broth or bouillon canned, ready-to-serve which has about , 54 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Broth, Stock and Bouillon is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Sodium Potassium Vitamins and minerals

Merge
		Potassium(mg)
	100 g	54
	1 cup	129.6
	1 can 14.5 oz	234.9
	1 container 32 oz	518.4
	1 tsp	2.7
	1 tbsp	8.1
	1 cubic inch	9
	1 ml	0.5
	1 fl oz	16.2
	1 pint	259.2
	1 litre	547.8
	1 quart	518.4
	1 gallon	2073.3
	1 oz	15.3
	1 lb	244.9
	1 kg	540

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Other Popular Types of Broth, Stock and Bouillon

		Potassium(mg)
	soup, stock, beef, home-prepared ()- 100 g	185
	soup, stock, fish, home-prepared ()- 100 g	144
	soup, beef broth, cubed, dry ()- 100 g	403
	soup, scotch broth, canned, condensed ()- 100 g	130
	soup, stock, chicken, home-prepared ()- 100 g	105
	soup, chicken broth cubes, dry ()- 100 g	374
	soup, chicken broth, canned, condensed ()- 100 g	170
	soup, bouillon cubes and granules, low sodium, dry ()- 100 g	309
	soup, beef broth, cubed, prepared with water ()- 100 g	6
	soup, chicken broth, canned, ready-to-serve ()- 100 g	80