The favorite choice for the term "Vinegar and Vinaigrette Dressing" is 100 g vinegar, cider which has about , 73 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Vinegar and Vinaigrette Dressing is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Potassium(mg) | ||
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100 g | 73 | |
1 cup | 174.5 | |
1 tbsp | 10.9 | |
1 tsp | 3.7 | |
1 cubic inch | 12.1 | |
1 ml | 0.7 | |
1 fl oz | 21.8 | |
1 pint | 348.9 | |
1 litre | 737.4 | |
1 quart | 697.8 | |
1 gallon | 2791.1 | |
1 oz | 20.7 | |
1 lb | 331.1 | |
1 kg | 730 |
Potassium(mg) | ||
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vinegar, red wine ()- 100 g | 39 | |
vinegar, cider ()- 100 g | 73 | |
malt vinegar ()- 100 g | 0 | |
plum vinegar ()- 100 g | 0 | |
white wine vinegar ()- 100 g | 0 | |
seasoned rice vinegar ()- 100 g | 0 | |
sherry vinegar ()- 100 g | 0 | |
ginger vinegar ()- 100 g | 0 | |
lime vinaigrette ()- 100 g | 0 | |
aged balsamic vinegar ()- 100 g | 0 | |