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chile and lime-marinated snapper with roasted corn and black-eyed peas salsa
chile and lime-marinated snapper with roasted corn and black-eyed peas salsa
(Cooking Light)
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  • 323 calories
  • 25 total
    carbs
  • 38 protein
  • 8 total
    fat
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Serving size
1 fillet-and-cup-salsa (Change)
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Calories 323
Total Fat 8
Total Carbs 25
Protein 38
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