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Calories in Banquet Dessert bakes peaches and cream cake
370Calories
| Amount Per 1 slice | |||
| Calories | 370 Kcal (1549 kJ) | ||
| Calories from fat | 90 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10g | 15% | |
|---|---|---|---|
| Saturated Fat | 2.5g | 13% | |
| Cholesterol | 30mg | 10% | |
| Sodium | 490mg | 20% | |
| Total Carbs | 66g | 22% | |
| Sugars | 46g | 184% | |
| Dietary Fiber | 1g | 4% | |
| Protein | 4g | 8% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.3mg | 2% | |
| Calcium | 40mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Ingredients And Nutrition Overview
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WeightWatchers Points: 8, PointsPlus: 10, SmartPoints: 17
WeightWatchers Points are estimated by carbohydrates, fats, protein and fiber in product. They are not an affirmation of better quality or nutritional value of the product or its manufacturer. Only way to count for dieters. Less points are better.
Read more at Weight watchers diet review -
Much saturated fat
Too much saturated fat raises blood cholesterol, that can increase the risk of heart disease.
This fact has been approved by most health organizations in the world.
You have to limit the intake of it by your recommended daily intake.
Ideally, we should eat less than 10% of calories from saturated fat, so the reference value for an average adult is 24 grams daily.
Remember: a 1-ounce slice of regular cheese has nearly 5 grams of saturated fat.
Read more about fat -
Salty! Has over 20% of the daily sodium max
The average American consumes 5,000 mg of sodium daily — twice the recommended amount amount of 2400mg for healthy adults, this is 1 teaspoon of salt.
For medical reasons many people should not exceed 1500mg of sodium.
Surprisingly, you're responsible for only 15% of the sodium in your diet the bigger part - 75% of the sodium that you consume each day comes from processed foods, not home cooking or the salt shaker.
Excess sodium intake increases the risk of high blood pressure, hypernatremia, hypertension, cardiovascular disease and other heart problems.
Are these reasons enough to cut the sodium intake? No doubt! -
Convert Salt tsps to Sodium mg easily
Salt (NaCl) is not excactly sodium (Na).
It is not right to use these terms as synonyms.
The FDA recommended limit of sodium is 2,300 mg per day (or even less - about 1500 mg while one is on low sodium diets).
This is much less than the weight of salt.
(5,750 mg per day or 3,750 mg for low sodium diet) and not so convenient to calculate.
Know how much sodium is in your salt - without a calculator:
1/4 tsp salt = 600 mg sodium
1/2 tsp salt = 1200 mg sodium
3/4 tsp salt = 1800 mg sodium
1 tsp salt = 2300 mg sodium -
18 tsp of sugars per serving
This volume includes both naturally occurring from ingredients and specially added sugars.
USDA tells us that last years each American consumed an average 130 pounds of caloric sweeteners per year!
That works out to 30 tsp of sugars per day approximately 480 extra calories!
Just to think: Eating just 200 more calories daily than your body requires for body functioning and exercise leads to a 20-pound weight gain in a year. -
Has EDTA, on FDA's toxicity watchlist
Ethylenediaminetetraacetic acid (EDTA) is a chemical added to certain foods and beverages to keep their color and flavor.
EDTA is known as a persistent organic pollutant. It resists degradation from biological, chemical, and photolytic processes.
It may irritate the skin or cause skin rash and even asthma.
It is is generally recognized as safe by FDA, but is on it's list of food additives to be studied for toxicity.
Allergens
Lactose Allergy, Milk Allergy, Gluten Allergy, Wheat Allergy, Soy Allergy, Eggs Allergy, Corn Allergy
Dessert bakes peaches and cream cake Ingredients
Peaches N Cream Pound Cake: Sugar, Bleached Wheat Flour, Soybean Oil, Eggs, Maltodextrin, Salt, Soy Lecithin, Mono and Diglycerides, Sodium Caseinate (A Milk Derivative), Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Acid Pyrophosphate), Dextrose, Natural and Artificial Flavors, Food Starch, Xanthan Gum, Modified Food Starch, Sour Cream (Cultured Pasteurized Cream, Non Fat Milk, Salt, Enzymes), Calcium Silicate (Anticaking), Citric Acid. Peaches: Peaches, Water, Corn Syrup, Sugar. Cream Cheese Icing: Powdered Sugar, Water, Corn Syrup, Shortening (Partially Hydrogenated Soybean and Cottonseed Oil, Mono and Diglycerides, Polysorbate 60), Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Salt, Propylene Glycol Alginate, Lactic Acid, Titanium Dioxide, Potassium Sorbate (A Preservative), Natural and Artificial Vanilla Flavor, Calcium Disodium EDTA. Contains Wheat, Soy, Milk, and Egg.
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% RDI of Main Nutrition Facts
19%
of RDI* (370 calories) 0 g
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Cal: 18.5 %
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Fat: 15.4 %
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Carb: 22 %
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Prot: 8 %
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0%25%75%RDI norm*
Calories Breakdown
- Carbs (71.4%)
- Fat (24.3%)
- Protein (4.3%)
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