Calories in Popsicle Crispy cones

150Calories
How many calories should you eat?
Height
ft
in
lbs

Nutrition Facts Popsicle Crispy cones

Amount Per 1 cone
Calories 150 Kcal (628 kJ)
Calories from fat 63 Kcal
% Daily Value*
Total Fat 7g 11%
Saturated Fat 4g 20%
Cholesterol 5mg 2%
Sodium 60mg 3%
Total Carbs 20g 7%
Sugars 12g 48%
Protein 2g 4%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 40mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Ingredients And Nutrition Overview

Best
choice
Good
choice
Poor
choice
Avoid
it!
  • WeightWatchers Points: 3.6, PointsPlus: 4, SmartPoints: 7
    WeightWatchers Points are estimated by carbohydrates, fats, protein and fiber in product. They are not an affirmation of better quality or nutritional value of the product or its manufacturer. Only way to count for dieters. Less points are better.
    Read more at Weight watchers diet review
  • Over 20% of daily saturated fat!
    Bad! More 20% of daily saturated fat!

    For years Saturated fat was claimed to raise cholesterol levels and give us heart attacks. Today different studies refute this claim. They say, that replacing saturated fat with carbohydrates or refined starch or sugar is not changing the heart disease risk. Not processed carbs nor saturated fats are good for you. Only if you replace it with polyunsaturated fat, you'll get a reduction in heart disease risk. So try to have a balanced diet.
  • Convert Salt tsps to Sodium mg easily
    Salt (NaCl) is not excactly sodium (Na).
    It is not right to use these terms as synonyms.
    The FDA recommended limit of sodium is 2,300 mg per day (or even less - about 1500 mg while one is on low sodium diets).
    This is much less than the weight of salt.
    (5,750 mg per day or 3,750 mg for low sodium diet) and not so convenient to calculate.
    Know how much sodium is in your salt - without a calculator:
    1/4 tsp salt = 600 mg sodium
    1/2 tsp salt = 1200 mg sodium
    3/4 tsp salt = 1800 mg sodium
    1 tsp salt = 2300 mg sodium
  • 5 tsp of sugars per serving
    This volume includes both naturally occurring from ingredients and specially added sugars.
    USDA tells us that last years each American consumed an average 130 pounds of caloric sweeteners per year!
    That works out to 30 tsp of sugars per day approximately 480 extra calories!
    Just to think: Eating just 200 more calories daily than your body requires for body functioning and exercise leads to a 20-pound weight gain in a year.
  • Carrageenan is an additive made from seaweed.
    It is used as a thickener in products such as ice cream, jelly, chocolate milk, infant formula, cottage cheese.
    It is a vegetarian and vegan alternative to gelatin.
    It has been used for hundreds of years in Ireland and China, but only made headway into modern food processing in the last 50 years.
    The processing steps after harvesting the seaweed include drying, grounding, filtration, treatment with potassium hydroxide, removal of cellulose by centrifuge, concentration by evaporation, drying, and grounding.
    Interestingly, the Philippines account for the vast majority of the world supply of carrageenan.
    In some animal studies, carrageenan was shown to cause intestinal lacerations and tumors.
    A 2001 meta-study of 45 peer-reviewed studies concluded that carrageenan consumption may result in gastrointestinal malignancy and inflammatory bowel.
    The FDA has approved carrageenan as safe, basing its decision on industry funded studies.
    European agencies and the World Health Organization have also deemed carrageenan safe, with the exception of infant formula.
    The fear is the a baby's gut may be unable to handle the large carrageenan molecules.
    In some individuals carrageenan may cause intestinal discomfort or worse.

Allergens

Milk Allergy, Lactose Allergy, Corn Allergy, Soy Allergy, Wheat Allergy, Gluten Allergy

How to burn 150 calories

Let's Burn 150 Calories!

Crispy cones Ingredients

Frozen Dairy Dessert: Nonfat Milk, Sugar, Milkfat, Corn Syrup Solids, Cocoa (Processed with Alkali), Whey, Maltodextrin, Natural Flavor, High Fructose Corn Syrup, Microcrystalline Cellulose, Mono & Diglycerides, Cellulose Gum, Guar Gum, Polysorbate 65 &80, Carrageenan, Artificial Flavor, Red 40. Cone: Chocolate Flavored Coating (Sugar, Partially Hydrogenated Soybean Oil, Cocoa, Soy Lecithin, Artificial Flavor), Bleached Flour, Sugar, Partially Hydrogenated Vegetable Shortening (Soybean and/or Cottonseed Oil), Soy Lecithin, Salt, Caramel Color (Added for Color), Artificial Flavor. Chocolate Flavored Coating: Coconut Oil, Sugar, Chocolate Liquor, Cocoa (Processed with Alkali), Cocoa, Dry Whey, Soy Lecithin, Salt, Artificial Flavor. Crispy Rice Pieces: Rice Flour, Brown Sugar, Salt, Flour Malt, Rice Extract.

% RDI of Main Nutrition Facts

8%
of RDI* (150 calories) 0 g
  • Cal: 7.5 %
  • Fat: 10.8 %
  • Carb: 6.7 %
  • Prot: 4 %
  • 0%
    25%
    75%
    RDI norm*

Calories Breakdown

  • Carbs (53%)
  • Fat (41.7%)
  • Protein (5.3%)
Add your comment
User Reviews of crispy cones
Add your review!
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top