Corned beef and swiss wrap Ingredients
COOKED CORNED BEEF ROUND AND 15% ADDED SOLUTION (BEEF CURED WITH UP TO 15% OF A SOLUTION OF: WATER, SALT, SUGAR, SODIUM PHOSPHATE, POTASSIUM LACTATE, SODIUM ERYTHORBATE, SODIUM NITRITE, SODIUM DIACETATE, GARLIC POWDER, EXTRACTIVES OF SPICES), RYE WRAP BREAD (WATER, FIBER BASE [WHEAT GLUTEN, CORN STARCH, OAT FIBER, SOY PROTEIN, SOYBEAN OIL, SALT, CALCIUM SULFATE, DEXTROSE, WHOLE WHEAT FLOUR, MONOGLYCERIDES, FUMARIC ACID], ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], RYE FLOUR, ONION, CONTAIN LESS THAN 2% OF: CANOLA OIL, RYE SOUR [RYE FLOUR, CITRIC ACID, ACETIC ACID, PHOSPHORIC ACID, SALT, YEAST], GROUND CARAWAY, WHEAT GLUTEN, SALT, SUGAR, CARAWAY SEEDS, YEAST, DOUGH ENZYMES, CALCIUM PROPIONATE [MOLD INHIBITOR]), SWISS CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT AND ENZYMES), GREEN LEAF LETTUCE, MUSTARD (SOYBEAN OIL, WATER, PREPARED MUSTARD [WATER, DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICES], DISTILLED VINEGAR, CIDER VINEGAR, MUSTARD SEED, BROWN SUGAR, HONEY, CONTAINS LESS THAN 2% OF EGG YOLKS, SALT, SPICES, XANTHAN GUM, WHITE WINE, SODIUM BENZOATE AND POTASSIUM SORBATE [AS PRESERVATIVES], NATURAL BEER FLAVOR [INCLUDES MALTED BARLEY], CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR).
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