Calories in Country Kitchen Cake, Egg & Bacon

236Calories
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Nutrition Facts Country Kitchen Cake, Egg & Bacon

Amount Per 4.7 oz
Calories 236 Kcal (988 kJ)
Calories from fat 189 Kcal
% Daily Value*
Total Fat 21g 32%
Saturated Fat 5g 25%
Cholesterol 172mg 57%
Sodium 384mg 16%
Total Carbs 8g 3%
Sugars 5g 20%
Dietary Fiber 1g 4%
Protein 11g 22%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 1mg 6%
Calcium 12mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Ingredients And Nutrition Overview

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% RDI of Main Nutrition Facts

12%
of RDI* (236 calories) 133.25 g
  • Cal: 11.8 %
  • Fat: 32.3 %
  • Carb: 2.7 %
  • Prot: 22 %
  • 0%
    25%
    75%
    RDI norm*

Calories Breakdown

  • Carbs (12.1%)
  • Fat (71.3%)
  • Protein (16.6%)
Country Kitchen Cake, Egg & Bacon Good and Bad Points
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