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| Amount Per 1 meal | |||
| Calories | 310 Kcal (1298 kJ) | ||
| Calories from fat | 99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11g | 17% | |
|---|---|---|---|
| Saturated Fat | 3g | 15% | |
| Cholesterol | 50mg | 17% | |
| Sodium | 1000mg | 42% | |
| Total Carbs | 37g | 12% | |
| Sugars | 13g | 52% | |
| Dietary Fiber | 2g | 8% | |
| Protein | 15g | 30% | |
| Vitamin C | 3mg | 5% | |
| Iron | 0.9mg | 5% | |
| Calcium | 40mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Ingredients And Nutrition Overview
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WeightWatchers Points: 6.7, PointsPlus: 8, SmartPoints: 10
WeightWatchers Points are estimated by carbohydrates, fats, protein and fiber in product. They are not an affirmation of better quality or nutritional value of the product or its manufacturer. Only way to count for dieters. Less points are better.
Read more at Weight watchers diet review -
Much saturated fat
Too much saturated fat raises blood cholesterol, that can increase the risk of heart disease.
This fact has been approved by most health organizations in the world.
You have to limit the intake of it by your recommended daily intake.
Ideally, we should eat less than 10% of calories from saturated fat, so the reference value for an average adult is 24 grams daily.
Remember: a 1-ounce slice of regular cheese has nearly 5 grams of saturated fat.
Read more about fat -
Keep an eye on the cholesterol.
Today cholesterol is no longer a villain. The 2010's USDA guidelines told us to limit cholesterol from foods
Now experts say cholesterol is "not a nutrient of concern" because cholesterol from foods doesn't cause higher blood cholesterol levels.
Nevertheless try to consume no more than 300 milligrams daily.
This product contains more than 17% of your daily cholesterol intake.
If you still are on a low cholesterol diet, please keep in mind:
- nutritionists are not recommending you go out and binge on cheeseburgers and fries.
- 10% of your daily allowance can quickly become 50% when a hamburger turns into double cheeseburger.
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Want to lower the cholesterol intake? Here are some advices:
- Try to limit your cheese, dairy and meat intake to one item per meal.
- Avoid meals with multiple sources of cholesterol (chicken with cheese, junk food)
- Try to indclude in your diet low- or nonfat dairy, seafood, legumes and nuts.
- Choose water instead of milk for your coffee.
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Oh dear! Very salty! Over 40% of daily sodium allowance
The average American consumes 5,000 mg of sodium daily — twice the recommended amount amount of 2400mg for healthy adults, this is 1 teaspoon of salt.
For medical reasons many people should not exceed 1500mg of sodium.
Surprisingly, you're responsible for only 15% of the sodium in your diet the bigger part - 75% of the sodium that you consume each day comes from processed foods, not home cooking or the salt shaker.
Excess sodium intake increases the risk of high blood pressure, hypernatremia, hypertension, cardiovascular disease and other heart problems.
Are these reasons enough to cut the sodium intake? No doubt! -
Convert Salt tsps to Sodium mg easily
Salt (NaCl) is not excactly sodium (Na).
It is not right to use these terms as synonyms.
The FDA recommended limit of sodium is 2,300 mg per day (or even less - about 1500 mg while one is on low sodium diets).
This is much less than the weight of salt.
(5,750 mg per day or 3,750 mg for low sodium diet) and not so convenient to calculate.
Know how much sodium is in your salt - without a calculator:
1/4 tsp salt = 600 mg sodium
1/2 tsp salt = 1200 mg sodium
3/4 tsp salt = 1800 mg sodium
1 tsp salt = 2300 mg sodium -
5 tsp of sugars per serving
This volume includes both naturally occurring from ingredients and specially added sugars.
USDA tells us that last years each American consumed an average 130 pounds of caloric sweeteners per year!
That works out to 30 tsp of sugars per day approximately 480 extra calories!
Just to think: Eating just 200 more calories daily than your body requires for body functioning and exercise leads to a 20-pound weight gain in a year. -
More than 8% daily fiber!
Eat more fiber. You've heard it many times. But why it is so good for your health?
Dietary fiber is best known for its ability to make our digestion going right.
So want to prevent or relieve constipation - eat more fiber!
There are also other great health benefits as well, such as lowering your risk of diabetes, heart disease and cancer, and helping to maintain a healthy weight by helping to feel you full longer.
The best source of fiber are fruits, vegetables, whole grains and legumes and not processed foods with added fiber. -
Interested in getting more protein?
Protein is important, but some of the protein you find in this product isn't exactly natural.
The protein comes from one of the following sources:
- milk protein concentrate
- whey protein isolate
- soy protein isolate
and that it's not ideal to get protein only from processed goods.
If you're looking for more protein, try beans, quinoa, nuts, seeds, peas and spinach & leafy greens.
Not only do they have protein, they're filled with other vitamins and minerals. -
Contains MSG-like ingredients
People feeling reaction to MSG may also react adversely to MSG-like substances.
Glutamates or chemically similar items are added to improve a product's taste.
Here is a short list of common MSG-like substances:
- Yeast extract
- Autolyzed yeast
- Hydrolyzed proteins
- Textured proteins
- Anything "enzyme modified"
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Controversial additive BHT present
BHT (butylated hydroxytoluene) is primarily used as an antioxidant food additive, mainly to prevent oils and fats in foods from oxidizing and becoming rancid.
It is GRAS in the US, but forbidden as food additive in Japan (since 1958), Romania, Sweden, and Australia.
Some studies have shown that it is carcinogenic.
Avoid it, there are foods available without this danger.
Allergens
Soy Allergy, Corn Allergy, Sesame Allergy, Milk Allergy, Lactose Allergy, Eggs Allergy, Gluten Allergy, Wheat Allergy
Barbeque chicken meal Ingredients
Grilled Chicken: Chicken, Water, Modified Food Starch, Salt, Soy Protein Isolate, Grill Flavor [Maltodextrin, Salt, Grill Flavor from Partially Hydrogenated Soybean and Cottonseed Oil, Modified Food Starch, Corn Syrup Solids, Smoke Flavoring, Silicon Dioxide [to Prevent Caking], Dextrose, Partially Hydrogenated Soybean Oil with BHT, Sodium Tripolyphosphate, Autolyzed Yeast Extract, Paprika, Xanthan Gum, Rosemary Extract [Vegetable Oil, Mono and Diglycerides, Soy Lecithin], Rehydrated Potatoes, Corn, Tomatoes (Water, Tomato Paste), Water, Corn Syrup Solids, Cider Vinegar, Brown Sugar, Margarine (Partially Hydrogenated Soybean Oil with BHT, Water, Salt, Emulsifier [Mono and Diglycerides with Citric Acid to Help Protect Flavor], Butter Flavor [Partially Hydrogenated Soybean Oil, Flavor {Butter Oil, Enzyme Modified Butter Fat, Whey Powder, Milk Powder}, Lecithin {an Emulsifier}], Contains 2% or Less of Each of the Following: Dry Molasses (Molasses, Wheat Starch, Calcium Stearate, Soy Flour, Hydroxylated Lecithin), Modified Food Starch, Salt, Sugar, Nonfat Dry Milk, Liquid Smoke Flavor, Soybean Oil, Flavorings, Spice, Caramel Color.
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% RDI of Main Nutrition Facts
16%
of RDI* (310 calories) 0 g
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Cal: 15.5 %
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Fat: 16.9 %
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Carb: 12.3 %
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Prot: 30 %
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0%25%75%RDI norm*
Calories Breakdown
- Carbs (48.2%)
- Fat (32.2%)
- Protein (19.5%)
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