Calories in Cindy's Kitchen Asiago and cracked peppercorn dressing

How many calories should you eat?

Nutrition Facts Cindy's Kitchen Asiago and cracked peppercorn dressing

Amount Per 2 tbsp
Calories 150 Kcal (628 kJ)
Calories from fat 144 Kcal
% Daily Value*
Total Fat 16g 25%
Saturated Fat 1g 5%
Sodium 140mg 6%
Total Carbs 1g 0%
Protein 1g 2%
Calcium 20mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Ingredients And Nutrition Overview

  • WeightWatchers Points: 4.3, PointsPlus: 4, SmartPoints: 5
    WeightWatchers Points are estimated by carbohydrates, fats, protein and fiber in product. They are not an affirmation of better quality or nutritional value of the product or its manufacturer. Only way to count for dieters. Less points are better.
    Read more at Weight watchers diet review
  • For dieters: FoodPoints value is 4
    * FoodPoints are calculated by Fooducate based on fats, carbs, fiber, and protein. They are not an endorsement or approval of the product or its manufacturer. The fewer points - the better.
  • How to choose a salad dressing
    What’s a salad without a dressing? It’s like Bert without Ernie, sesame without the chicken, a bun without the burger. You get it, a salad is not a salad without the good stuff drizzled on top. Food manufacturers have realized this long ago, and today, entire supermarket aisles are dedicated to salad dressings and toppings. Follow the link to our blog to read a short list of suggestions to help you make the best of your salad.
  • Learn about Xanthan Gum, found here
    Xanthan gum is an emulsifier. It helps ingredients blend more effectively and stay blended while waiting on a shelf. For example – water and oil mixtures, as well as bits of spice in a salad dressing. Xanthan Gum is made by fermenting corn sugar with a bacteria, Xanthomonas campestris. It’s the same bacteria that creates black spots on broccoli and cauliflower. The result is a slimy goo that is then dried up and ground into a fine white powder.

How to burn 150 calories

Let's Burn 150 Calories!

% RDI of Main Nutrition Facts

of RDI* (150 calories) 28 g
  • Cal: 7.5 %
  • Fat: 24.6 %
  • Carb: 0.3 %
  • Prot: 2 %
  • 0%
    RDI norm*

Calories Breakdown

  • Carbs (2.6%)
  • Fat (94.7%)
  • Protein (2.6%)
Cindy's Kitchen Asiago and cracked peppercorn dressing Good and Bad Points
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