Strawberry Margarita Ice Pops Recipe

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Strawberry Margarita Ice Pops
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Ingredients:

Directions:

  1. Combine lime juice, water, triple sec, tequila and sugar in a blender and blend until sugar is disolved.
  2. Set aside two strawberries and cut into quaters.
  3. Place the rest of the strawberries into the blender and combine until pureed ( or less if you prefer straberry pieces ).
  4. Place one quater of a strawberry ( set aside in step 2 ) and place it on the end of the popsicle stick.
  5. Pour the blended mix into each of the popsicle molds.
  6. Finally add the popsicle sticks to the molds.
  7. Freeze overnight.
  8. Unmold the popsicles and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 129.78 Kcal (543 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.78mg 0%
Potassium 104.45mg 2%
Total Carbs 24.65g 8%
Sugars 20.64g 83%
Dietary Fiber 0.89g 4%
Protein 0.45g 1%
Vitamin C 36.9mg 61%
Calcium 12.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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