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  • Total Time:
  • Prep Time: 2 min
  • Cook Time: 5 min

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Ingredients

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  • 1 large egg
  • salt and pepper
  • schneider october fest prepared mustard or any honey mustard

Directions

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  • 1 Crack the egg in a lightly buttered frying pan on medium heat.
  • 2 Break the yolk and cook on one side then flip and fry on the other side.
  • 3 Salt and pepper to taste.
  • 4 Turn off heat.
  • 5 Place the slice of cheese on top and melt slightly.
  • 6 Meanwhile toast the bun as you like.
  • 7 Spread the mustard on one or both sides of the bun and place the egg between them.
  • 8 Makes a nice snack or light lunch with some raw veggies or salad on the side.

Directions

View All Steps
1. Crack the egg in a lightly buttered frying pan on medium heat.
2. Break the yolk and cook on one side then flip and fry on the other side.
3. Salt and pepper to taste.
4. Turn off heat.
5. Place the slice of cheese on top and melt slightly.
6. Meanwhile toast the bun as you like.
7. Spread the mustard on one or both sides of the bun and place the egg between them.
8. Makes a nice snack or light lunch with some raw veggies or salad on the side.
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