295 your chocolate cream Recipes
-
food cake mix (duncan hines moist deluxe preferred) and19 Morefood cake mix (duncan hines moist deluxe preferred), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), almond extract, semi-sweet chocolate bit, comstock brand cherry pie filling, light corn syrup, almond extract, rum extract, angostura brand bitters, cold heavy whipping cream, ghirardelli classic chocolate chips, powdered sugar, almond extract, instant coffee, salt, semisweet chocolate shavings, pitted maraschino cherries (optional) or sour cherry (optional), sliced almonds (optional)1 hour 10 min, 20 ingredients
-
food cake mix, eggs (or as called for by your cake mix) and10 Morefood cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), sour cream, divided, sour cream, divided, instant coffee, divided, water, real milk dipping chocolate, butter or 2 tbsp margarine, melted, thawed cool whip topping, halved strawberry, raspberries1 hour 5 min, 12 ingredients
-
-
yellow cupcakes (homemade from your favorite recipe ) and4 Moreyellow cupcakes (homemade from your favorite recipe ), prepared vanilla pudding (homemade from your favorite recipe or prepared from a mix), vanilla extract, heavy cream, ghirardelli semi-sweet chocolate chips (or other good quality brand )20 min, 5 ingredients
-
food cake mix, eggs (or as called for by your cake mix) and6 Morefood cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), irish cream, instant chocolate pudding mix, andes mints candies, cool whip3 hour 30 min, 8 ingredients
-
-
vanilla bean, heavy cream and9 Morevanilla bean, heavy cream, milk chocolate, finely chopped (if you are using dark chocolate use 575g chocolate- if you are using milk chocoate, use 650g and no ), butter, soft, as needed milk chocolate (melted , tempered, for coating, approx.300-400g) or as needed white chocolate (melted, tempered, for coating, approx 300-400g), icing sugar, coconut (toasted ), candy canes, finely crushed (blender works good), assorted nuts, chopped to your desire, cocoa powder, your choice of party candy sprinkles3 hour 10 min, 11 ingredients
-
food cake mix, eggs (or as called for by your cake mix) and10 Morefood cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), sweetened condensed milk, cold water, vanilla instant pudding mix, heavy whipping cream , whipped, orange juice, strawberries, chopped, blackberries, kiwi fruits, peeled and chopped30 min, 12 ingredients
-
butter (please use real ) and12 Morebutter (please use real ), bittersweet chocolate, coarsely chopped ( if you must semisweet will work), eggs, flour (can use slightly less , depending on how moist you prefer it), baking powder (measure exact), cocoa powder, vanilla extract, sour cream (can substitute with natural yoghurt), heavy or whipping cream ( can make your own ), bittersweet chocolate, finely chopped, chopped toasted nuts such as pecans , or flaked coconut (optional)50 min, 13 ingredients
-
Triple Chocolate Mozart Cakedark chocolate, white chocolate, unsalted butter and5 Moredark chocolate, white chocolate, unsalted butter, sweet cream, eggs, separated, nuts (your choice of nut, not roasted or salted), sugar, liqueur, your choice5 hour , 8 ingredients
-
Simple Chocolate Truffle Marbled Rum Unbaked Cheesecakebutter (melted & cooled ) and6 Morebutter (melted & cooled ), biscuits (use chocolate-chip or other chocolate of your choice or malt ), cream cheese (room temp ), caster sugar, heavy cream (whipping cream chilled), dark chocolate, rum12 hour 30 min, 7 ingredients
-
The Cheesecake Factorys White Chocolate Raspberry ...cheesecake factory s white chocolate raspberry truffle ch... and22 Morecheesecake factory s white chocolate raspberry truffle cheesecake, margarine, melted, raspberry preserves, water, x 8 oz package cream cheese, granulated sugar, sour cream, vanilla extract, eggs, white chocolate, chopped into chunks, white chocolate, shaved, cream, preheat oven to 475 degrees ., place a large pan or oven-safe skillet filled with about 1/2 of water into the oven while it preheats. this will be your water bath., combine the raspberry preserves with 1/4 cup water in a medium microwave-safe bowl. heat for 11/2 minutes on high in your microwave. stir until smooth. strain to remove the raspberry seeds (toss em out), then let the strained preserves sit to cool, then put the bowl in the refrigerator until later., measure 11/2 cups chocolate cookie crumbs , or crush 20 oreo cookie wafers ( with the filling scraped out ) into a medium bowl. mix in 1/3 cup melted margarine. press the crumb into a 9 spring form pan that has been lined on the bottom and side with parchment paper. using the bottom of a drinking glass or similar, press the crumb mixture flat into the bottom of the pan and about 2/3 the way up the side. wrap a large piece of foil around the bottom of the pan to keep the cheesecake in the water bath. put the crust in your freezer until the filling is done., use an electric mixer to combine the cream cheese with the sugar, sour cream, and vanilla. mix for a couple minutes or until the ingredients are smooth and creamy. be sure to scrape down the sides of the bowl. whisk the eggs in a medium bowl and then add them to the cream cheese mixture. blend the mixture just enough to integrate the eggs., crust from the freezer and sprinkle 4 oz of white chocolate chunks onto the bottom of the crust. pour half of the cream cheese filling into the crust. drizzle the raspberry preserves over the entire surface of the filling. use a butter knife to swirl the raspberry into the cream cheese. just a couple passes is fine, you don tsp want to blend the raspberry and cream cheese together too much. pour the other half of the filling into the crust., carefully place the cheesecake into the water bath in the oven. bake for 12 minutes at 475of, then turn the oven down to 350of and bake for 50 to 60 minutes or until the top of the cheesecake turns a light brown or tan color. remove the cheesecake from the oven to cool. when the cheesecake is cool, use the foil from the bottom to cover the cheesecake and chill it in the refrigerator for at least 4 hours., before serving, sprinkle the entire top surface of cheesecake with 2 oz of shaved white chocolate. to serve, slice the cheesecake into 12 equal portions. apply a pile of canned whipped cream to the top of each slice and serve.1 hour 15 min, 23 ingredients
-
Low Carb Chocolate Birthday Cakealmond flour, instant coffee powder, big eggs and9 Morealmond flour, instant coffee powder, big eggs, artificial sweetener (or to your taste ), dark chocolate, dry coconut powder, drops vanilla essence, baking powder , and salt to match it, cream cheese, amaretto, artificial sweetener (or to your taste ), soft butter45 min, 12 ingredients
-
Stole My Heart Chocolate Cakefood cake mix, eggs (or as called for by your cake mix) and6 Morefood cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), cream cheese, white sugar, cherry pie filling, dessert topping mix1 hour , 8 ingredients
-
Peanut Butter Silk Chocolate Cakefood cake mix, eggs (or as called for by your cake mix) and8 Morefood cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), butter (softened ) or 2 tbsp margarine (softened), cream cheese (softened ), creamy peanut butter, powdered sugar, vanilla1 hour 20 min, 10 ingredients
-
Ice Cream Cake (Nigella Lawson)ice cream, honey roast peanuts and5 Moreice cream, honey roast peanuts, swirled milk chocolate and peanut butter morsels or use chocolate chips of your choice (recommended: nestle), crunchie bar, broken into shards and dusty rubble (recommended: nestle crunch), bourbon biscuits broken up into crumbs and rubble/1 1/2 cups chocolate cookie crumbs, butterscotch sauce, chocolate sauce30 min, 7 ingredients
-
Frozen Hot Chocolate (Paula Deen)best-quality chocolate (or a variety of your favorites) and6 Morebest-quality chocolate (or a variety of your favorites), store bought hot chocolate mix (recommended : serendipity frozen hot chocolate mix), sugar, milk, ice, cream, for garnish, chocolate shavings, for garnish15 min, 7 ingredients
-
Fred T's Frozen Hot Chocolatesweetened cocoa powder, dutch-processed cocoa powder and9 Moresweetened cocoa powder, dutch-processed cocoa powder, sugar, salted butter, at room temperature, whole milk, bittersweet chocolate, chopped, semisweet chocolate, chopped, milk chocolate, chopped, crushed ice, sweetened whipped cream for garnish, grated chocolate of your choice for garnish11 ingredients
Related searches:
- make your own chocolate ice cream baggies
- your chocolate peanut butter
- your chocolate cherry
- your chocolate cake
- your chocolate chocolate
- your chocolate covered
- your chocolates peanut butter brownies
- chocolate cream and lemon cream
- chocolate cream pie
- chocolate chip cookies
- ice cream
- rapunzel
- cream cheese frosting
- discovery
- picture frames
- ticks
- chocolate covered strawberries