6 yet easy Recipes

beef tenderloin steaks, cut 1 inch thick (about 1 lb total ), olive oil, onion powder, salt and pepper to taste, minced shallot, bacon

cooked chicken (i like to shred a rotisserie chicken), mexican blend cheese, shredded, green chilies, chopped (i use old el paso), black beans, drained and rinsed well, onion, chopped, garlic cloves, chopped (can use more or less depending on your liking), vegetable oil (should just coat the bottom of the pan), dried oregano, cayenne pepper, ground cumin, chili flakes (can adjust to your liking), salt (to taste), pepper (to taste), chicken stock, pie crusts, prepared (i use the pillsbury refrigerated pie crusts), egg yolks, beaten, chili powder

chocolate cake mix, tomato soup, baking soda, eggs, cream cheese, softened, butter, vanilla extract, sugar , sifted, about 1 lb

hamburger helper cheesy enchilada mix, flour tortillas, creamy ranchero tomato soup, sour cream, shredded cheddar cheese