6 yeast plum cake Recipes

  • Drozdzowka (Polish Yeast Plum Cake)
    whole milk, all-purpose flour, white sugar and
    13 More
    whole milk, all-purpose flour, white sugar, cakes cake yeast, margarine, dry bread crumbs, eggs, white sugar, all-purpose flour, vanilla sugar, whole milk , or as needed, fresh plums, pitted and quartered, all-purpose flour, butter, white sugar, ground cinnamon (optional)
    2 hour , 16 ingredients
  • Zwetschgenkuchen (Bavarian Plum Cake)
    all-purpose flour, unsalted butter (1 stick), egg and
    12 More
    all-purpose flour, unsalted butter (1 stick), egg, sugar , plus, sugar, active dry yeast (1 package), salt, milk , lukewarm, unsalted butter , cut into tiny cubes, sugar, sugar with a tsp vanilla (or 1 package vanilla ), flour, plums (italian prune ), sugar, cream, for garnish (optional)
    4 hour , 15 ingredients
  • Cake of the Sugar Plum Fairies
    dry yeast, warm milk, lemon , zest of, sugar and
    11 More
    dry yeast, warm milk, lemon , zest of, sugar, softened butter, eggs, flour, salt, red plums, washed and sliced 1/4-inch thick (don tsp peel the plums, it looks prettier with the skin on them), butter, flour, ground almonds, dark brown sugar, granulated sugar, lemon , zest of
    30 min, 15 ingredients
  • Zwetschgen Datchi (Bavarian Plum Cake) Zwetschgen Datchi (Bavarian Plum Cake)
    fresh yeast, sugar, hot milk, salt, canola oil, butter and
    10 More
    fresh yeast, sugar, hot milk, salt, canola oil, butter, vanilla sugar, cake flour and flour to work the dough, egg, hazelnut flour, ripe plums, sugar, ground cinnamon, bread crumbs, almond slivers or almond sticks, butter
    16 ingredients




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