32 won ton skins Recipes

wontons, scallions, chopped, thai fish sauce, green onion, finely chopped ( some of garnish), granulated garlic power, white pepper, eggs, beaten, cilantro, chopped, ground pork, wheat or rice paper skins (wonton wrapper), broth, chicken broth (unsalted ), garlic, minced, fresh ginger, minced, cilantro, chopped (for topping ), head of baby bok choy cut long sliced, cubes of pork broth, roasted pork thinly sliced

skinned and boned chicken breasts , cut into 1/2-inch pieces, onion, minced (about 1/4 cup), green bell pepper, minced, tomato, seeded and coarsely chopped, pimento-stuffed green olives, coarsely chopped, raisins, chicken broth, tomato paste, minced fresh cilantro or parsley, garlic clove, minced, salt, ground cumin, pepper, vegetable cooking spray, dry breadcrumbs (optional), won ton wrappers, salt to taste

roasted, shelled , and skinned chestnuts; see how to roast fresh chestnuts ; (1/2 lb in shell or 7 oz bottled whole), sliced pancetta or bacon, finely chopped, unsalted butter, chopped onion, garlic clove, smashed, water, granny smith apple, grated parmesan, chopped fresh flat-leaf parsley, won ton wrappers (12-oz package), fresh lemon juice, chopped fresh sage

wonton skins, very lean ground turkey, water chestnuts, divided, onion, chopped fine, soy sauce, ground ginger, garlic clove, minced, dry sherry, salt, pepper, egg, beaten, imagine organic chicken broth, water, head bok choy, chopped, onion, chopped, celery, chopped, white mushroom, sliced, chicken breast, sliced into strips, soy sauce, pepper, salt , to taste, green onions, sliced for garnish

shrimp, peeled,deveined, ground pork, water chestnuts, drained and coarsely chopped, minced fresh ginger, minced green onions, soy sauce, rice wine or 1 tbsp sake, sesame oil, cornstarch, ground black pepper, soy sauce, sugar, chinese black vinegar or 1 tbsp worcestershire sauce, water, hot chili paste, minced fresh ginger, wonton wrappers or 40 gyoza skins, cornstarch, vegetable oil or peanut oil

garlic clove, minced, unsalted butter, canned crushed tomatoes with puree (14 oz), chopped fresh basil, fresh orange juice , or to taste, whole-milk ricotta, freshly grated parmesan, chopped fresh oregano, won ton skins, fresh basil

fresh lemon juice, honey, lemon zest, chopped dried apricot, chopped roasted cashews or 1/4 cup pecans or 1/4 cup walnuts or 1/4 cup macadamias, chopped crystallized ginger, brown sugar, cornstarch, for dusting pan, wonton skins, egg, lightly beaten, vegetable oil, cinnamon sugar or vanilla sugar

firm tofu, drained and cut into 1/2-inch slices, dried wood ear mushrooms (about 1/2 oz), drained, sliced water chestnuts, shredded carrot, minced peeled fresh ginger, minced green onions, salt, low-sodium soy sauce, dark sesame oil, egg, lightly beaten, cornstarch, won ton wrappers or gyoza skins, cornstarch, low-sodium soy sauce, water

egg whites, cornstarch, rock shrimp, drained and chopped, garlic, minced, shallot, minced, cornstarch, chopped parsley leaves, chopped napa cabbage, mascarpone cheese, lemon, juiced, ground black pepper, potsticker skins or won ton wrappers, peanut oil, ponzu dipping sauce, soy sauce, oranges, juiced (about 1/4 cup), rice wine vinegar, red pepper flakes, sliced scallions

a 2-lb butternut squash , halved lengthwise and seeded, onion, chopped (about 1 1/2 cups), ground sage, unsalted butter, garlic clove, minced, aged goat cheese, grated (about 2/3), won ton wrappers, thawed if frozen, unsalted butter, hazelnuts,toasted lightly and skinned and chopped coarse