22 with olive tapenade feta and Recipes

spaghetti (i used fresh ni from a local pasta company), extra-virgin olive oil, grated parmesan cheese (i substituted grana padano), tapenade (olive paste-homemade is best!), gorgonzola, crumbles (you can substitute other similar cheese. i didn tsp have gorgonzola on hand & subbed 1/4 cup. feta.)

prepared mashed potatoes, shredded gouda or feta cheese, flour, chopped cilantro or dill or tarragon or green onion, black pepper, egg, water, fine dreied bread crumbs, olive oil, sour cream, tapenade or olive spread, peprared horseradish or 1 tsp ground cumin