3 with mushrooms asparagus and pignoli Recipes

asparagus, butter, onion, chopped, mushrooms, sliced, garlic clove, minced, heavy cream, lemon thyme, fresh, pine nuts, toasted, parmesan cheese, grated, salt , to taste, pepper , to taste, paparadelle pasta or 1 lb broad noodles

asparagus, trimmed and cut into 1-inch diagonals, butter, chopped trimmed mushrooms, chopped onion, garlic clove, crushed, heavy cream, pine nuts , stirred in a hot skillet until toasted (about 1 minute), grated parmesan cheese, hot cooked fettuccine