7 with khubz Recipes

dry yeast, warm water (100o to 110o), all-purpose flour plus 2 tsp, divided, kosher salt, extra-virgin olive oil

dry yeast, warm water (100f to 110f), all-purpose flour, all-purpose flour, kosher salt, olive oil

dry yeast (about 1 tbsp), warm water (100o to 110o), all-purpose flour (about 7 cups) plus 2 tsp, divided, kosher salt, extra-virgin olive oil

pita bread , dough (arabic bread dough or abm, pita pocket bread (bread machine)), flour, oil (for wok)

khubz (arabian flatbread), tomato ketchup, chicken frankfurters, capsicum, sliced, white onion, sliced, olive oil, black olives, boiled vegetables , used in pizza (if you want, not necessary), salt, black pepper, oregano, mozzarella cheese (or the flat cheese used in burgers, this is also nice. i often use it when pizza cheese is not avail)