66 with bourbon pecan sauce Recipes

all-purpose flour, butter, cubed, powdered sugar, cornstarch, butter, peeled and diced gala apples, light brown sugar, bourbon, pt. vanilla ice cream, caramel sauce, lightly salted roasted pecans, garnish: caramelized apple chips

center cut boneless pork loins, salt, pepper, sausage stuffing, white bread slices, chopped pecans, bourbon, chicken broth, juice of 1 lemon, mushroom sauce, garnishes: decoratively cut orange , fresh cranberries, fresh kale

unsalted butter, eggs, light brown sugar, ground cinnamon, freshly grated nutmeg, pure vanilla extract, cranberry compote or sauce (see recipe), pecan pieces, toasted and rough chopped, half-and-half, day-old brioche , french bread or other white bread, crusts removed and cut into 1/2 inch cubes (about 4 cups), bourbon spiced cream , recipe follows, shaker confectioners sugar, fresh mint, fresh cranberries, grated orange zest, grated lemon zest, fresh orange juice, fresh lemon juice, granulated sugar, pure vanilla extract, water, cornstarch, heavy cream, bourbon, granulated sugar, ground cinnamon, freshly grated nutmeg

heavy cream, granulated sugar, buttermilk, pure vanilla extract, crumbled homemade pralines , recipe follows, butter, brown sugar, bourbon, sliced peaches, caramel sauce, mint sprigs, light brown sugar, granulated sugar, heavy cream, unsalted butter, water, pecan halves