8 wisconsin ham Recipes

dried green split peas, water, meaty ham bone or 2 smoked ham hocks, chopped onion, diced celery , carrots and potatoes, dried parsley flakes, pepper, garlic salt, dried marjoram, salt to taste

margarine, carrots, chopped, stalks celery, chopped, green bell pepper, chopped, onion, chopped, button mushrooms, chopped, chopped ham, all-purpose flour, cornstarch, chicken broth, milk, paprika, ground cayenne pepper, ground mustard, shredded sharp cheddar cheese, salt to taste, ground black pepper to taste

egg, beaten, plain yogurt, salt, butter, melted, white bread, firm, ham, swiss cheese, cheddar cheese, butter, divided, powdered sugar

brown sugar, maple syrup, clover honey, allspice, ground nutmeg, ground mustard

butter, onion, diced, celery, washed, diced, flour, milk, warm, wisconsin sharp cheddar cheese, shredded, wisconsin gouda cheese, shredded, drops hot sauce, ham, diced, chives, minced, white pepper, ground , to taste

carrot peeled and thinly sliced, rib celery chopped fine, onion peeled and chopped, diced potato, beer, butter, flour, milk, reserved vegetables and their liquid, chicken stock or 1 10 1/2 oz. can chicken broth, sharp cheedar cheese, grated, worcestershire sauce , salt and pepper to taste, variation, add 1 1/2 cup. diced cooked ham , or 1/2 lb bacon cooked, drained and chopped. ( i almost always add 1 of these), if you like it a little more zesty add a little tabasco too