3 winning chicken sausage Recipes

  • Prize-winning Chicken  Sausage Jambalaya
    splash of vegetable oil and
    20 More
    splash of vegetable oil, andouille sausage , 1/8 inch slices, pork smoked sausage , 1/8 inch slices, ham , course chopped, chicken thighs, skin removed (count and write number down), onion, chopped, celery, chopped, green bell pepper, chopped, minched garlic, diced tomatoes , do not drain, dry white wine, brown sugar, bay leaves, dried basil, chicken stock, dark beer + additional bottles for cook, salt, shakes louisiana hot sauce, raw long-grain rice or converted rice, green onions, sliced, fresh parsley, minced
    21 ingredients
  • Winning Country Cassoulet
    dried navy beans, water, bay leaf, chicken broth and
    14 More
    dried navy beans, water, bay leaf, chicken broth, bacon, diced, chicken legs or thighs, carrots, quartered, onions, quartered, canned diced tomatoes, coarsely chopped celery with leaves, garlic cloves, crushed, salt, dried marjoram leaves, rubbed sage, pepper, johnsonville smoked sausage , cut into 2-inch pieces, minced fresh parsley
    1 hour 5 min, 18 ingredients




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