4 wine marinated fruit Recipes

red wine, frozen orange juice concentrate, lemon (juice of), sugar, fruit (any combination of sliced bananas, mango, papaya, pineapple, pear, apple, tangerine or oranges)

boneless, skinless chicken breasts, cut into 4-oz portions, lime juice, freshly chopped cilantro leaves, chopped garlic, sugar, low-sodium soy sauce, ground szechuan pepper or crushed red pepper, freshly chopped mint leaves, butter lettuce leaves, diced mango, diced papaya, diced pineapple, toasted, lightly salted marcona almonds, recipe lemon-ginger vinaigrette , recipe follows, lemon-ginger vinaigrette, lemon juice, unseasoned rice wine vinegar, orange juice, champagne vinegar, lime juice, honey, fish sauce, fresh ginger root, grated and finely chopped, chopped shallots, chopped green onion, freshly chopped cilantro leaves, garlic, finely chopped, grated lemon zest, sesame oil, canola oil, ground black pepper, sesame seeds

honeydew melon, diced, fresh pineapple, diced (for additional flavor , lightly oil and grill the pineapple before cutting it up), serrano chili, seeded and minced, red onion, diced, olive oil, garlic, minced, raspberry vinegar or 1 tbsp other fruit vinegar, fresh lime juice, honey, salt and pepper, olive oil, garlic, minced, scallion, minced, fresh oregano, chopped or 1/4 tsp dried oregano, salt, red chili pepper flakes, dry white wine, shrimp, peeled and deveined (16-20 prawns), cilantro leaves, finely chopped