3 whole wheat crumpets Recipes

  • Whole Wheat Crumpets
    warm water (105 to115 degrees f/40 to 45 degrees cup) and
    7 More
    warm water (105 to115 degrees f/40 to 45 degrees cup), honey, active dry yeast, whole wheat flour, salt, baking soda, milk at room temperature, metal rings (such as wide-mouth canning jar rings)
    30 min, 8 ingredients
  • Crumpets
    warm nonfat milk, warm water (about 95 to 103o f.) and
    7 More
    warm nonfat milk, warm water (about 95 to 103o f.), dry active yeast, sugar, unbleached all-purpose flour, whole wheat pastry or kamut flour, salt, baking soda, water
    2 hour 25 min, 9 ingredients




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