25 whole grain giada de Recipes
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whole milk, arborio rice or medium-grain white rice, sugar and7 Morewhole milk, arborio rice or medium-grain white rice, sugar, vanilla bean , seeds removed, pod reserved, fine sea salt, fresh lemon juice , from about 3 large lemons, amaretto liqueur, lemons , zested, whipping cream, sliced almonds , toasted* see cook s note53 min, 10 ingredients
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Tomato-Basil Bread Pudding (Giada De Laurentiis)butter , for greasing the baking dish and12 Morebutter , for greasing the baking dish, multi-grain loaf, cut into 3/4-inch cubes, olive oil, shallots, thinly sliced, garlic, minced, grape tomatoes, halved, kosher salt and freshly ground black pepper, chopped fresh basil leaves, shredded parmesan, eggs, at room temperature, whole milk, kosher salt, freshly ground black pepper40 min, 13 ingredients
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Veronica's Veggie Meatloaf with Checca Sauce (Giada De Laurentiis)tomatoes (about 2 cups, or 12 oz), halved and22 Moretomatoes (about 2 cups, or 12 oz), halved, scallions (white and pale green parts only), coarsely chopped, garlic, chopped, fresh basil leaves, olive oil, salt, freshly ground black pepper, lentils (about 5 oz), reduced-sodium vegetable broth, uncooked short-grain brown rice , rinsed well, chopped white onion, shredded carrots, celery rib, sliced, frozen corn kernels, butter, divided, fresh baby spinach leaves (about 4 cups), cubed whole milk mozzarella cheese, divided (about 8 oz total ), eggs, lightly beaten, freshly grated parmesan cheese , plus 2 tbsp, chopped fresh basil leaves, salt, freshly ground black pepper, tomato, sliced2 hour , 23 ingredients
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