8 warm sherry onion vinaigrette Recipes

  • Warm Chickpea, Red Pepper, and Spinach Salad with Harissa
    vinaigrette, sherry vinegar, dijon mustard, kosher salt and
    13 More
    vinaigrette, sherry vinegar, dijon mustard, kosher salt, freshly ground black pepper, harissa, extra-virgin olive oil, red bell pepper, yellow bell pepper, olive oil, eggplant, cut into 1/2-in. cubes, chickpeas (garbanzos), rinsed and drained, kosher salt, freshly ground black pepper, baby spinach, fresh mint leaves , stacked and cut crosswise into thin ribbons, minced red onion, rinsed and drained
    17 ingredients
  • Oven-Roasted Sea Bass with Couscous and Warm Tomato Vinaigrette
    green onion, olive oil, garlic cloves, minced and
    12 More
    green onion, olive oil, garlic cloves, minced, chopped tomato, fresh lemon juice, divided, sherry vinegar, kosher salt, divided, fat-free , less-sodium chicken broth, uncooked couscous, chopped fresh chives, sea bass or halibut fillets (about 1 1/2 inches thick), freshly ground black pepper, thick) slices lemon, halved (about 1 lemon), whole chives (optional)
    15 ingredients
  • Warm Lentil Salad with Roasted Beets and Goat Cheese (Bobby Flay) Warm Lentil Salad with Roasted Beets and Goat Cheese (Bobby Flay)
    roasted beets , recipe follows and
    26 More
    roasted beets , recipe follows, spanish onion, peeled and quartered, carrot, quartered, stalk celery, quartered, fresh or dried bay leaf, fresh thyme, chicken stock, dried french green lentils, salt and freshly ground pepper, olive oil, slab bacon, diced, garlic, finely chopped, carrot, peeled and finely diced, chopped fresh thyme leaves, sherry vinegar, frisee or mixed greens, sherry vinaigrette , recipe follows, goat cheese, french bread , for serving, beets (red or gold), scrubbed, leaves trimmed, olive oil, sherry vinegar, dijon mustard, chopped fresh thyme, salt, freshly ground pepper, olive oil
    27 ingredients
  • Warm Lentil Salad with Roasted Beets and Goat Cheese (Bobby Flay) Warm Lentil Salad with Roasted Beets and Goat Cheese (Bobby Flay)
    spanish onion, peeled and quartered, carrot, quartered and
    16 More
    spanish onion, peeled and quartered, carrot, quartered, stalk celery, quartered, fresh or dried bay leaf, fresh thyme, chicken stock, dried french green lentils, salt and freshly ground pepper, olive oil, slab bacon, diced, garlic, finely chopped, carrot, peeled and finely diced, chopped fresh thyme leaves, sherry vinegar, frisee or mixed greens, sherry vinaigrette , recipe follows, goat cheese, french bread , for serving
    18 ingredients
  • Warm Octopus and Sweet Onion Salad with Fresh Basil and Lemon Vinaigrette (Bobby Flay) Warm Octopus and Sweet Onion Salad with Fresh Basil and Lemon Vinaigrette (Bobby Flay)
    fresh lemon juice, shallot, coarsely chopped and
    18 More
    fresh lemon juice, shallot, coarsely chopped, garlic, chopped, honey, olive oil, salt and freshly ground pepper, basil leaves , chiffonade, olive oil, sweet onions, sliced 1/2-inch thick, balsamic vinegar, salt and freshly ground pepper, octopus, cleaned, water, aged sherry vinegar, garlic , smashed, wine corks, bay leaf, black peppercorns, olive oil, salt and freshly ground pepper
    20 ingredients
  • Warm Spinach Salad with Mushroom Vinaigrette Warm Spinach Salad with Mushroom Vinaigrette
    fresh spinach, torn radicchio, sliced green onions and
    10 More
    fresh spinach, torn radicchio, sliced green onions, shiitake mushrooms, olive oil, chopped fresh or 1 tsp dried rubbed sage, chopped fresh or 1/2 tsp dried thyme, garlic cloves, minced, sherry vinegar, salt, black pepper, balsamic vinegar, hard-cooked large eggs , quartered lengthwise
    13 ingredients




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