4 warm liver bacon Recipes

  • Lasagne Verdi al Forno
    pasta, spinach - rinsed, stemmed, and dried, eggs and
    27 More
    pasta, spinach - rinsed, stemmed, and dried, eggs, semolina flour, salt, all-purpose flour, ragu, butter, bacon, diced, carrot, diced, stalk celery, diced, onion, diced, lean ground pork, lean ground beef, minced ham, tomato paste, dried oregano, beef stock, salt and pepper to taste, chicken livers, trimmed and chopped, bechamel, butter, all-purpose flour, warm milk, salt, ground nutmeg, cheese, grated parmesan cheese, ricotta cheese, butter
    1 hour 30 min, 30 ingredients
  • Warm Artichoke and Chicken Liver Salad Warm Artichoke and Chicken Liver Salad
    bacon slices, chopped, chopped shallots and
    8 More
    bacon slices, chopped, chopped shallots, chicken stock or canned low-salt chicken broth, madeira, balsamic vinegar, olive oil, chopped fresh tarragon, frozen artichoke hearts, thawed, chicken livers, cut into 2 pieces
    10 ingredients
  • Elizabeth David's Spaghetti Bolognese Elizabeth David's Spaghetti Bolognese
    butter (for sauteing beef, livers, and ham -15 g) and
    16 More
    butter (for sauteing beef, livers, and ham -15 g), uncooked ham, cut in small pieces (both fat and lean - 85 g -- pancetta, prosciutto, parma ham, or bacon), carrots, finely chopped (65 g, 1 medium carrot), onions, finely chopped (1 medium onion, 155 g), celery, finely chopped (17 g, 1 small piece, .6 oz.), lean ground beef (225 g), chicken livers, chopped (115 g), concentrated tomato puree, dry white wine, salt , to taste, pepper , to taste, freshly ground nutmeg (1 scraping), stock or 10 fl oz water, warm cream (optional) or 1 cup warm milk (optional), spaghetti or 12 oz tagliatelle pasta noodles, cooked, butter (1 tsp per serving), grated parmesan cheese , for serving
    1 hour 8 min, 17 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top